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Caring for Souls
Caring for Souls is a helpful primer on the intersection of psychology and Scripture. How psychology fits into Christianity is a thorny and often confusing subject for many. There is a great deal of disagreement even among experts. In Caring for Souls, Gary Bredfeldt and Harry Shields address the intersection of Scripture and psychology in Christian counseling. The authors address different approaches and analyze them against Scripture, and then provide readers with practical teaching on implementing biblical counseling.
The Catfish Book
None
The Meal
This volume of papers presented at the Oxford Symposium on Food and Cookery follows the pattern of previous collections. The Symposium entitled Food and Memory was held in September 2000 at St Antony's College, Oxford uner the joint chairmaship of Alan Davidson and Theodore Zeldin.
Cornbread Nation 4
A colorful celebration of Southern foods, Southern cooking, and the people and traditions behind them gathers the best of food writing from magazines, newspapers, books, and journals, with contributions by Rick Bragg, Molly O'Neill, Edna Lewis, Jim Ferguson, Amy Evans, Pat Conroy, Candice Dyer, and many others. Original.
Saving the Tasmanian Devil
In this addition to the critically acclaimed Scientist in the Field series, Dorothy Patent follows the scientists trying to put a stop to a gruesome disease before it's too late. Tasmanian devils are dying at an alarming rate from a type of tumor that appears to be contagious. What scientists are learning while researching the Tasmanian devil has potential to affect all animals, and even humans, as they learn more about how to prevent and hopefully eradicate certain genetic diseases. In 1995, a deadly disease began sweeping across the Australian island state of Tasmania, killing every infected Tasmanian devil. The disease moved so fast that some scientists feared the species would be wiped o...
The Cherokee Strip
Norman Thompson doesn't seek out trouble, but it always seems to have a way of finding him, anyway. All he really wants is a job as a ranch foreman. He'd tried in Montana, but ended up in a gunfight with a pair of ugly-looking brothers over a horse. Leaving one dead and the other swearing revenge, Norm figures it'd be wise to make himself scarce. He heads south, making his way to Nebraska. Instead of work, though, he finds something he never expected—a partner. Edith is a beautiful young woman seeking to escape the clutches of her own sordid past. Together they buy a decrepit old cattle ranch—the legendary Rocking Chair— and start driving herds up to the lush grass of the newly-opened Cherokee Strip. With Norm’s brawn and Edith’s brains, it’s a winning combination. The sins of yesteryear, though, are not so easily left behind. While Norm settles into a new life as a ranch owner and family man, forces are at work to take it all away. Will he and Edith find the happiness they’ve been searching for? Or will the ghosts of the past burn it all to bitter ashes?
Sisterhood of the Squared Circle
Documenting the rise of women’s wrestling from sideshow to WWE main event Sisterhood of the Squared Circle presents the fascinating history of women’s wrestling, from the carnival circuit of the late 1800s to today’s hugely popular matches. With more than 100 wrestler profiles, find out how backstage politics, real-life grudges, and incredible personalities shaped the business. The careers of many well-known trailblazers, including Mildred Burke, the Fabulous Moolah, Mae Young, Penny Banner, Wendi Richter, Trish Stratus, Chyna, and Lita, are celebrated alongside today’s stars, like Charlotte, Sasha Banks, and Bayley. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 16.0px Times; -webkit-text-stroke: #000000} span.s1 {font-kerning: none} With rare photographs and an exploration of women’s wrestling worldwide — including chapters on Japan, Mexico, England, and Australia — Sisterhood of the Squared Circle is a priceless contribution to the history of professional wrestling. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 16.0px Times; -webkit-text-stroke: #000000} span.s1 {font-kerning: none}
The Southern Foodways Alliance Community Cookbook
Everybody has one in their collection. You know—one of those old, spiral- or plastic-tooth-bound cookbooks sold to support a high school marching band, a church, or the local chapter of the Junior League. These recipe collections reflect, with unimpeachable authenticity, the dishes that define communities: chicken and dumplings, macaroni and cheese, chess pie. When the Southern Foodways Alliance began curating a cookbook, it was to these spiral-bound, sauce-splattered pages that they turned for their model. Including more than 170 tested recipes, this cookbook is a true reflection of southern foodways and the people, regardless of residence or birthplace, who claim this food as their own. ...
