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"An all-ages weekly comic"--Page 4 of cover.
Katie Chin's Global Family Cookbook lets you travel the world from your kitchen! Professional chef, TV personality and working mom of three kids, Katie Chin shows you how easy it is to prepare new and exciting meals from many cultures. Discover comfort food from around the world, and add some international flair to your dinner table. In addition to providing simple recipes for every meal and occasion, Katie includes sidebars explaining how her recipes can be adapted for vegetarians, vegans and those with food allergies--and how to add fresh new flavors to kids' lunches. From "meatless Mondays" to "taco Tuesdays," the recipes in this book include something for everyone! Bring the unforgettabl...
_________________ ‘Thank goodness for Katie Fforde, the perfect author to bring comfort in difficult times. She really is the queen of uplifting, feel good romance.’ AJ PEARCE _________________ A young journalist and her top-secret assignment. An exclusive straight to digital short story from the Sunday Times No. 1 Bestseller. Meet Emily, a young woman who dreams of being a prize-winning investigative journalist. Her first assignment is to a top restaurant where tempestuous chef Theo Milton reigns supreme. Very soon romance starts to sparkle amongs the pots and pans. And Emily finds there's more than cooking on her mind. Sunday Times bestselling author Katie Fforde is known for her wonderfully romantic stories, delicious heroes, and heroines we can all relate to. In The Undercover Cook her warmth and wit shine through in this enchanting short story. It also gives readers the first chance to read the opening chapter of her captivating new novel, Recipe for Love, out in March.
Contains recipes for some distinctly Pooh dishes with specific and easy to follow directions.
No-reading-required recipes take you from breakfast omelets to decadent desserts thanks to “really great graphics” (Mark Bittman, The New York Times). With illustrations instead of text, Picture Cook will reinvent the way you make food. Over fifty homey recipes are distilled into their most basic components, each rendered step-by-step in enchanting line drawings like nothing ever before seen in a cookbook. Covering everything from omelets and lasagna to chocolate cake, this cheery bunch of recipes will cure your kitchenphobia, delight the design lover in you and satisfy every tummy in your path. Including a visual tutorial on knife skills, illustrated metric conversion chart, and an inde...
Over 30 of country music's brightest stars share their favorite food stories, told through a combination of fond recollections of great meals with family and friends, favorite memories and meals "from the road", sneak-peaks into their home kitchens, and over 100 of their own favorite recipes. Readers will be tapping their toes and humming along as they head to the kitchen to recreate these soon-to-be flavor favorites. Inspired by the recipes drawn from the files and food memories of some country music's greatest celebrities--from legends like Wynonna Judd and George Strait to today's brightest stars like Taylor Swift and Zac Brown--Southern Living Country Music's Greatest Eats celebrates the genre's greatest hits and irresistible flavors. Readers will truly have the sense of getting up close and personal with their favorite artists--and there's no better place to get to know someone than in their kitchen.
Altered States examines the rise of Spiritualism—the religion of séances, mediums, and ghostly encounters—in the Victorian period and the role it played in undermining both traditional female roles and the rhetoric of imperialism. Focusing on a particular kind of séance event—the full-form materialization—and the bodies of the young, female mediums who performed it, Marlene Tromp argues that in the altered state of the séance new ways of understanding identity and relationships became possible. This not only demonstrably shaped the thinking of the Spiritualists, but also the popular consciousness of the period. In diaries, letters, newspaper accounts, scientific reports, and popular fiction, Tromp uncovers evidence that the radical views presented in the faith permeated and influenced mainstream Victorian thought.
The ponies have noticed somethings not right in Ponyville, as some of the town's inhabitants are acting very, very strange! Its up to the Mane Six to find the source of the weirdness before its too late!
Following the success of their 2014 cook book, Henderson's Relish's follow up title showcases the spicy Yorkshire sauce in all its glory. Strong and Northern - The Henderson's Relish Cook Book is a reminder of what people use Hendo's for every day: splashing over their favourite meals, whether that's a proper pie or Friday fish and chips. Henderson's Relish remains an independent family-owned business with deep roots and pride in the Sheffield community, which has served it so well for over a century. Henderson's is a Sheffield institution, adorning the kitchen tables and cupboard shelves of South Yorkshire families for generations, with fans now appearing all over the world. Recipes include...