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Black Earth and Ivory Tower
The collected reflections and wisdoms of 30 contemporary farmer-writer-teachers Heralding the seventy-fifth anniversary of the quintessential agrarian anthology I'll Take My Stand, Zachary Michael Jack, himself a fourth generation farmer's son, has assembled North America's foremost contemporary writers on the present rural experience to provide their own twenty-first-century insights. In the grand tradition of farmer-writers Robert Frost, Henry David Thoreau, and Andrew Lytle, Black Earth and Ivory Tower: New American Essays from Farm and Classroom gathers the disparate wisdoms of modern day stewarts of the land including Victor David Hanson, Michael Martone, Linda Hasselstrom, John Hildebr...
Fields of Learning
“Essays from staff on 15 farms . . . illustrate the trials, tribulations and sheer joys of establishing and maintaining such enterprises.” —USA Today Originally published in 2011, Fields of Learning remains the single best resource for students, faculty, and administrators involved in starting or supporting campus farms. Featuring detailed profiles of fifteen diverse student farms on college and university campuses across North America, the book also serves as a history of the student farm movement, showing how the idea of campus farms has come in and out of fashion over the past century and how the tenacious work of students, faculty, and other campus community members has upheld and ...
Women Who Made a Difference
" Inspiring short biographies of some of Kentucky's unsung heroines—Jenny Wiley, Lucy Audubon, Malinda Gatewood Bibb, Laura Clay, Enid Yandell, Cora Wilson Stewart, Mary Breckinridge, Alice Allison Dunnigan, and Loretta Lynn. These women had a vision of a better life for themselves and for others and the courage to make their ideas become real.
The Enclosure of Knowledge
The rise of agrarian capitalism in Britain is usually told as a story about markets, land, and wages. This study reveals that it was also about books, knowledge and expertise, challenging the dominant narrative of an agricultural 'enlightenment' and showing how farming books appropriated traditional knowledge in pre-industrial Britain.
Atlantic Reporter
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Pure Adulteration
Benjamin R. Cohen uses the pure food crusades at the turn of the twentieth century to provide a captivating window onto the origins of manufactured foods in the United States. In the latter nineteenth century, extraordinary changes in food and agriculture gave rise to new tensions in the ways people understood, obtained, trusted, and ate their food. This was the Era of Adulteration, and its concerns have carried forward to today: How could you tell the food you bought was the food you thought you bought? Could something manufactured still be pure? Is it okay to manipulate nature far enough to produce new foods but not so far that you question its safety and health? How do you know where the ...
The SAGE Encyclopedia of Food Issues
The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Foo...
The South in Black and White
If the nation as a whole during the 1940s was halfway between the Great Depression of the 1930s and the postwar prosperity of the 1950s, the South found itself struggling through an additional transition, one bound up in an often violent reworking of its own sense of history and regional identity. Examining the changing nature of racial politics in the 1940s, McKay Jenkins measures its impact on white Southern literature, history, and culture. Jenkins focuses on four white Southern writers--W. J. Cash, William Alexander Percy, Lillian Smith, and Carson McCullers--to show how they constructed images of race and race relations within works that professed to have little, if anything, to do with race. Sexual isolation further complicated these authors' struggles with issues of identity and repression, he argues, allowing them to occupy a space between the privilege of whiteness and the alienation of blackness. Although their views on race varied tremendously, these Southern writers' uneasy relationship with their own dominant racial group belies the idea that "whiteness" was an unchallenged, monolithic racial identity in the region.
Toward a Literary Ecology
Scholarship of literature and the environment demonstrates myriad understandings of nature and culture. While some work in the field results in approaches that belong in the realm of cultural studies, other scholars have expanded the boundaries of ecocriticism to connect the practice more explicitly to disciplines such as the biological sciences, human geography, or philosophy. Even so, the field of ecocriticism has yet to clearly articulate its interdisciplinary and transdisciplinary nature. In Toward a Literary Ecology: Places and Spaces in American Literature,editors Karen E. Waldron and Robert Friedman have assembled a collection of essays that study the interconnections between literatu...
Notes from the Ground
This text examines the cultural conditions that brought agriculture and science together in 19th-century America. Integrating the history of science, environmental history and science studies, this text shows how and why agrarian Americans accepted, resisted and shaped scientific ways of knowing the land.
