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Del magnifico Lorenzo de' Medici
  • Language: it
  • Pages: 464

Del magnifico Lorenzo de' Medici

  • Type: Book
  • -
  • Published: 1786
  • -
  • Publisher: Unknown

None

Istorie
  • Language: it
  • Pages: 350

Istorie

  • Type: Book
  • -
  • Published: 1786
  • -
  • Publisher: Unknown

None

Art in Renaissance Italy
  • Language: en
  • Pages: 575

Art in Renaissance Italy

'Art in Renaissance Italy' sets the art of that time in its context, exploring why it was created and in particular looking at who commissioned the palaces and cathedrals, the paintings and the sculptures.

Der Florentiner Palastbau der Hochrenaissance
  • Language: de
  • Pages: 384

Der Florentiner Palastbau der Hochrenaissance

  • Type: Book
  • -
  • Published: 1997
  • -
  • Publisher: Unknown

None

The Correspondence of Erasmus
  • Language: en
  • Pages: 528

The Correspondence of Erasmus

None

Distinguished Figures in Mechanism and Machine Science: Their Contributions and Legacies
  • Language: en
  • Pages: 396

Distinguished Figures in Mechanism and Machine Science: Their Contributions and Legacies

This is the first part of a series of books whose aim is to collect contributed papers describing the work of famous persons in MMS (Mechanism and Machine Science). The current work treats mainly technical developments in the historical evolution of the fields that today are grouped in MMS. The emphasis is on biographical notes describing the efforts and experiences of people who have contributed to technical achievements.

Abruzzo
  • Language: it
  • Pages: 225

Abruzzo

«L'Abruzzo come si offre ai nostri occhi è il risultato non soltanto di fenomeni recenti. In realtà esso affonda alcune sue radici in dinamiche di lunga durata. Ad uno sguardo attento se ne ricava una percezione alquanto diversa da quella agropastorale di derivazione antropologica e letteraria (o anche geografica): di un "segmento" della penisola, cioè, che è permeato anche di cultura industrialista, da spirito d'impresa e volontà di riscatto. E' a questo Abruzzo operoso e innovativo, tutto teso a valorizzare risorse ed energie locali, sempre pronto a cogliere, come dimostrano tra l'altro le eccellenze dell'agroalimentare, le opportunità di mercato, che in buona parte si deve ciò che esso rappresenta oggi...»