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History of Analytical Chemistry
History of Analytical Chemistry is a systematic account of the historical development of analytical chemistry spanning about 4,000 years. Many scientists who have helped to develop the methods of analytical chemistry are mentioned. Various methods of analysis are discussed, including electrogravimetry, optical methods, electrometric analysis, radiochemical analysis, and chromatography. This volume is comprised of 14 chapters and begins with an overview of analytical chemistry in ancient Greece, the origin of chemistry, and the earliest knowledge of analysis. The next chapter focuses on analytical chemistry during the Middle Ages, with emphasis on alchemy. Analytical knowledge during the peri...
Affinity, That Elusive Dream
In the eighteenth century, chemistry was transformed from an art to a public science. Chemical affinity played an important role in this process as a metaphor, a theory domain, and a subject of investigation. Goethe's Elective Affinities, which was based on the current understanding of chemical affinities, attests to chemistry's presence in the public imagination. In Affinity, That Elusive Dream, Mi Gyung Kim restores chemical affinity to its proper place in historiography and in Enlightenment public culture. The Chemical Revolution is usually associated with Antoine-Laurent Lavoisier, who introduced a modern nomenclature and a definitive text. Kim argues that chemical affinity was erased fr...
Science Under Control
This book examines French science in the 19th Century under the auspices of the French Academy of Sciences.
A Source Book in Chemistry, 1400-1900
A collection of important writings in the history of chemistry from 1400-1900, each with an introduction by the editors.
Lavoisier—the Crucial Year
The author explores the origins of the eighteenth-century chemical revolution as it centers on Antoine-Laurent Lavoisier's earliest work on combustion. He shows that the main lines of Lavoisier's theory—including his theory of a heat-fluid, caloric—were elaborated well before his discovery of the role played by oxygen. Contrary to the opinion prevailing at that time, Lavoisier suspected, and demonstrated by experiment, that common air, or some portion of it, combines with substances when they are burned. Professor Guerlac examines critically the theories of other historians of science concerning these first experiments, and tries to unravel the influences which French, German, and British chemists may have had on Lavoisier. He has made use of newly discovered material on this phase of Lavoisier's career, and includes an appendix in which the essential documents are printed together for the first time.
