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The vitamins in general; The group of vitamins A; Vitamin B1 - thiamin; Vitamin B2 - riboflavin; Vitamin B6 - pyridoxin; Nicotinic acid - nicotinamide; Pantothenic acid; Inositol; Para-amino-benzoic acid; Vitamin C - ascorbic acid; The group of vitamins D; The group of vitamins E; Vitamin H - biotin; The group of vitamins K; Vitamin P; Non-identified vitamins; The vitagens; Patent index.
Progress in Medicinal Chemistry
A compilation of 58 carefully selected, topical articles from the Ullmann's Encyclopedia of Industrial Chemistry, this three-volume handbook provides a wealth of information on economically important basic foodstuffs, raw materials, additives, and processed foods, including a section on animal feed. It brings together the chemical and physical characteristics, production processes and production figures, main uses, toxicology and safety information in one single resource. More than 40 % of the content has been added or updated since publication of the 7th edition of the Encyclopedia in 2011 and is available here in print for the first time. The result is a "best of Ullmann's", bringing the vast knowledge to the desks of professionals in the food and feed industries.
The production of useful materials and the removal of polluting substances are fundamental to chemical technology, and in this respect catalytic and separation processes play essential roles. In order to cope with increasing demands to find solutions for the shortage of natural resources and global environmental pollution, rapid and significant progress in the technology is required.This book results from the successful seminar on Selective Reactions and Separation, held at Oiso, Japan, in February 1988. The seminar was organised by ASPRONC (the Association for the Progress of New Chemistry) as the fourth in a series of seminars on Frontier Technology. ASPRONC was inaugurated in 1986 and its...