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Presents the results of the RACIIC International Congress (Roman Amphora Contents International Interactive Conference, Cádiz, 2015), dedicated to the distinguished Spanish amphorologist Miguel Beltrán Lloris. This volume aims to reflect on the current state of knowledge about the palaeocontents of Roman amphorae.
Roman Amphora Contents: Reflecting on the Maritime Trade of Foodstuffs in Antiquity gathers together the results of the RACIIC International Congress (Roman Amphora Contents International Interactive Conference, Cádiz, 2015), dedicated to the distinguished Spanish amphorologist Miguel Beltrán Lloris. The aim is to reflect on the current state of knowledge about the palaeocontents of Roman amphorae. With over 30 specialists from different countries, the text examines four elements diachronically throughout the Roman period up to the 7th century, with some insights on pre-Roman times: 1) the intimate relationships between amphorae and their contents, from an interdisciplinary perspective (fr...
El presente volumen ofrece aproximaciones sobre el tema de la vajilla ibérica en época helenística, principalmente entre los siglos III y I a. C. Especialistas en ámbitos diversos desarrollan sus análisis sobre las manifestaciones múltiples de la gestación y apropiación de las vajillas, así como de sus progresivos usos, es decir su diacronía, en la multiplicidad de los espacios ibéricos. En los textos está presente el concepto mismo de vajilla, ¿Cuáles son los encuentros y desencuentros, las convergencias y divergencias entre nuestra acepción moderna de «vajilla» -conjunto de platos y vasos que configuran un servicio de mesa- y la percepción ibérica? El libro nos abre a un...
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Publisher Description
This volume, with origins in a panel at the 2018 Celtic Conference in Classics, presents creative new approaches to epigraphic material, in an attempt to 'shake up' how we deal with inscriptions. Broad themes include the embodied experience of epigraphy, the unique capacities of epigraphic language as a genre, the visuality of inscriptions and the interplay of inscriptions with literary texts. Although each chapter focuses on specific objects and epigraphic landscapes, ranging from Republican Rome to early modern Scotland, the emphasis here is on using these case studies not as an end in themselves, but as a means of exploring broader methodological and theoretical issues to do with how we u...
Fermented fish products fulfilled multiple functions in Graeco-Roman society. They were a source of nutrition, a medicine with both dietetic and therapeutic value, and a commodity of trade. Their production and commerce provided employment, even wealth, for many individuals in the western and eastern provinces of the Roman Empire. The work defines ancient salt-fish products and clarifies their relationship with modern counterparts. Following discussion of the perceived and actual utility of these products in human and veterinary medicine, the author, employing literary, archaeological, epigraphical, papyrological, and numismatic evidence, provides a province- by-province survey of the areas which produced and exported them. The book closes with a discussion of the social status of those involved in their manufacture and trade, the methods used to market them and their fate in the post- classical period. This study explores an important facet of the Roman economy having continuity with the modern world.
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