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Welcome (Back) to Traditional Foods! What if butter and other “banished” foods like eggs, cream, and bacon had the inherent potential to restore our health and well-being—and that of future generations? It’s a pretty good question, isn’t it? Traditional foods are the real, whole, unprocessed ingredients of our ancestors’ kitchens. These simple foods nourished us for centuries, before modern food processing turned our health upside down. Their value is once again gaining recognition. Traditional foods include: Grass-fed Meats and Wild-caught Seafood Organic, Farm Fresh Produce Pastured, Whole, and Raw Dairy Healthy Saturated Fats and Unrefined Oils Soaked and/or Sprouted Grains, N...
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Seasonally inspired food, with more than 130 recipes from the chef, farmer, and star of The Biggest Little Farm. More than ten years ago, chef Molly Chester and her filmmaker husband left their urban L.A. life to purchase a neglected piece of land northwest of the city in the hopes of creating a more delicious and purposeful life. With a passion for regenerative, biodynamic farming, but a big learning curve to overcome, they threw themselves into the daunting task of revitalizing the land, which had been decimated by drought and pesticides. Today, they steward 234 thriving acres of gardens, animal pastures, habitat corridors, and orchards, including their abundant “Fruit Basket”—a lush...
Nowadays networks, microprocessors, memory chips, smart sensors and actuators are faster, cheaper and smaller than ever. They are becoming available anywhere, anytime. Current advances in such enabling technologies let foresee novel applications and services for improving the life of elderly and disabled people in their home and outside. These conference proceedings present the latest approaches and technical solutions in the area of smart homes, health telematics, and enabling technologies. The first chapter delves into the user perspective to ascertain real needs and design truly useful services. The following chapter explores the enabling technology. Distributed sensors, smart devices and...
In Farm, Joyce Kinkead, Evelyn Funda, and Lynne S. McNeill explore the culture of agriculture through a diverse and multicultural collection of fiction, poetry, essays, art, recipes, and folklore. This reader views farming through a variety of lenses, asking students to consider what farms, farming, and farmers mean, and have meant, to culture in the United States. In the text, readers are guided through the Jeffersonian idealism of the yeoman farmer (“cultivators of the earth are the chosen people of God”) to literature of the nineteenth and twentieth centuries (Thoreau’s “The Bean-Field,” Cather’s prairie trilogy, Steinbeck’s The Grapes of Wrath, and Carpenter’s Farm City)....
2023 Wishing Shelf Book Awards - Finalist Would you be brave enough to go on a special mission to stop the King’s enemy? Molly is comfortable living in the royal palace with her friends and the kind King. But all of that is about to change. The King’s evil enemy, a team of Treasure Trickers, has invaded the Kingdom and stolen valuable treasures from the “Otherlands”. Only a royal child has the power to defeat them. Molly is that child. Equipped with a magical coat, Princess Molly ventures out on a secret mission - to find and capture the Trickers. Molly’s friends, Suzie, Rich and Walter Jackson join her on a magical train ride through time and space to the “Otherlands”. The Tri...
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Seasonally inspired food, with more than 130 recipes from the chef, farmer, and star of The Biggest Little Farm. More than ten years ago, chef Molly Chester and her filmmaker husband left their urban L.A. life to purchase a neglected piece of land northwest of the city in the hopes of creating a more delicious and purposeful life. With a passion for regenerative, biodynamic farming, but a big learning curve to overcome, they threw themselves into the daunting task of revitalizing the land, which had been decimated by drought and pesticides. Today, they steward 234 thriving acres of gardens, animal pastures, habitat corridors, and orchards, including their abundant “Fruit Basket”—a lush...
Read, Meet and Enjoy 5 intertwined Stories with Molly Cow, Mae Mouse, Freddie Fox, Chester Chipmunk, Howie Horse and many more! Keywords - Children, Animals, Bedtime, Friends, Adventure, Cow, Mouse, Fox, Horse
"When Gretel Was Fifteen" by Nina Rhoades is a compelling and evocative coming-of-age novel that transports readers to a world of adolescence, self-discovery, and the complexities of growing up. Rhoades' storytelling is deeply immersive as it explores the life of Gretel, a fifteen-year-old navigating the challenges and uncertainties of youth. The novel captures the essence of that pivotal age, where innocence collides with the realities of adulthood. Through vivid character development and rich narrative, Rhoades crafts a story that resonates with readers of all ages, reminding us of the universal experiences and emotions that shape our formative years.