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The Still-Room: By Mrs. Charles Roundell (Julia Anne Elizabeth Tollemache Roundell) And Harry Roberts This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (...
A Plea for Housewifery Butter and Cream Cheese Pickling Meat Fish Eggs Pickling Vegetables Condiments and Sauces Preserves The Storing of Fruit and Herbs The Bottling of Fruit and Vegetables The Drying of Fruit and Vegetables Home-brewed Beer Cider Wine-making The Distilling of Waters and Cordials Some other Cordials and Bitters Drinks—Old and New Hints for Refreshments at a Garden-party or Picnic Ice Creams Food for Invalids Perfumes Some Miscellaneous Recipes
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DigiCat Publishing presents to you this special edition of "The Still-Room" by Harry Roberts, Charles Mrs. Roundell. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.