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Indian agriculture has set new milestones in its progress. Since independence, major strides have been made in production of food grains, not only due to increase in area but also due to technology. As a result, the food grains production increased from 50.82 million tonnes in 1950-51 to 328.85 million tonnes in 2023-24. The phenomenal growth in agricultural production since independence has been triggered by higher input use, particularly purchased inputs as well as technology induced productivity enhancement, massive extension efforts, improved farm practices and, above all, ingenuity and hard work of Indian farmers since the Green Revolution Period in late 1960s. However, several challeng...
The 22 papers in this symposium highlight the program and its contribution to increasing minority professionals in forestry and natural resources conservation. The tenth anniversary symposium brought together graduates of the program, current students and officials from the universities, the U.S. Forest Service, other agencies, and private industry. The theme of the symposium was "Education, Training, and Diverse Workforce."
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