Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Peranakan Chinese Home
Discover the rarified Peranakan (native-born Chinese of Southeast Asia) aesthetics that are today highly sought-after for their beauty: distinctive furniture and ceramics, textiles and jewelry, and many other art objects. Peranakan Chinese Home displays these extraordinary objects, visible markers of a highly developed culture. The broad range of beautiful objects which the Peranakan Chinese created and enjoyed in their daily lives is astounding. Each chapter in The Peranakan Chinese Home focuses on a different area and presents objects used or found in those spaces. Each piece is described in the context of their utility as household objects, as part of periodic celebrations to mark the Chi...
Peranakan's Search for National Identity
For the Peranakan Chinese in Indonesia, this century has brought many changes which have heightened the dilemma of their identity, both as a minority group and as individuals. With the rising tide of nationalism in Southeast Asia, the Peranakans were torn between their ancestral identity as Chinese, and their own cultural identity in the former Netherlands Indies, where they had been born, lived, intermarried and become part of local society to the extent that they no longer even spoke Chinese. Dutch colonial society and education which emphasized the concept of race and ethnic identity added further complexity to their dilemma. In this reissue, Leo Suryadinata examines how different Peranakans, each prominent in their own cultural and political spheres, sought unique ways to find and establish an identity that was personal as well as significant in the wider context of being Peranakan in Indonesia.
Peranakan Chinese Identities in the Globalizing Malay Archipelago
Peranakan Chinese communities and their “hybrid” culture have fascinated many observers. This book, comprising fourteen chapters, was mainly based on papers written by the author in the last two decades. The chapters address Peranakan Chinese cultural, national and political identities in the Malay Archipelago, i.e., Indonesia, Malaysia and Singapore (IMS). This book is divided into two parts. Part I which is on the regional dimension, contains nine chapters that discuss the three countries and beyond. Part II consists of five chapters which focus on one country, i.e., Indonesia. This book not only discusses the past and the present, but also the future of the Peranakan Chinese.
Classic Peranakan Cooking
The Peranakans, or Straits Chinese, are a people whose culture is characterised by a blend of Chinese and Malay beliefs, customs and practices. Beginning with the same foundation several centuries ago, their cuisine grew and became refined with Indonesian, Thai, Indian and even colonial influences. Rich with aromatic herbs and spices, as well as tropical produce such as coconut, pineapple and cassava, the 60 recipes featured here are time-tested classics distilled from generations of creative experimentation and ingenious adaptation by the fastidious Peranakan cooks of old. Emerging from truly multi-cultural roots, Peranakan food defies any comfortable definition other than being in a class of its own. Experience a unique taste of Southeast Asia with Classic Peranakan Cooking. 60 time-tested Peranakan recipes for both sweet and savoury dishes Includes insightful cooking tips and advice Recipes suitable for use in the modern kitchen Provides an insight into Peranakan culinary traditions
Southeast Asian Personalities of Chinese Descent
"This is a bold project recording the lives of a particular group of Southeast Asians. Most of the people whose biographies are included here have settled down in the ten countries that constitute the region. Each of them has either self-identified as Chinese or is comfortable to be known as someone of Chinese ancestry. There are also those who were born in China or elsewhere who came here to work and do business, including seeking help from others who have ethnic Chinese connections. With the political and economic conditions of the region in a great state of flux for the past two centuries, it is impossible to find consistency in the naming process. Confucius had stressed that correct name...
On Not Speaking Chinese
In this major new book, leading cultural thinker Ien Ang engages with urgent questions of identity in an age of globalisation and diaspora. The starting point for Ang's discussion is the experience of visiting Taiwan. Ang, a person of Chinese descent, born in Indonesia and raised in the Netherlands, found herself "faced with an almost insurmountable difficulty" - surrounded by people who expected her to speak to them in Chinese. She writes: "It was the beginning of an almost decade-long engagement with the predicaments of `Chineseness' in diaspora. In Taiwan I was different because I couldn't speak Chinese; in the West I was different because I looked Chinese". From this autobiographical beg...
A Peranakan Legacy
A Peranakan Legacy captures the rich heritage of a fast disappearing way of life and put on record many traditions and practices which were previously handed only down from generation to generation. The term ‘Baba’ is used to refer to the Straits-born Chinese or Peranakans. The Babas boast a unique culture and way of life that is an amalgamation of Chinese and Malay customs and etiquette. Their culture is perhaps best captured in the beautiful clothing, stunning jewellery, pretty porcelain and other artefacts used in daily living. Girls were taught, from a young age, how to cook a variety of elaborate meals as well as crafts such as beading and embroidery. The result is a rich legacy of splendid kebayas (embroidered blouses), beadwork and various other items. Through lavish, full-colour photographs of Peranakan artefacts and clothing, this book explains the origins of the various customs and traditions. While some customs are still practiced today, other more complicated ones have disappeared as modern babas adapted to contemporary lifestyles which are deemed more convenient and practical.
Peranakan Chinese Porcelain
With over 800 unique photographs, this Chinese art book is a feast for the eyes. Produced exclusively for wealthy Chinese communities along the Strait of Malacca in the 19th and early 20th centuries, Peranakan Chinese porcelain is enjoying a resurgence of interest among collectors. Straits-born Chinese, or Peranakans, in Penang, Malacca and Singapore, used this ornate and colorful enamelware on festive occasions such as weddings, birthdays, anniversaries and Chinese New Year. Peranakan Chinese Porcelain is richly illustrated and includes key information on reign marks and factory marks. In-depth discussion of the motifs, colors, forms and functions of Peranakan Chinese ceramics makes this an invaluable reference. Supporting photographs and text introduce related aspects of Peranakan culture including architecture, dress, cuisine and customs, making Peranakan Chinese Porcelain a wonderful contribution to the history of the Straits Chinese.
