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William C. Taylor Department of Genetics University of California Berkeley, California 94720 It is evident by now that there is a great deal of interest in exploiting the new technologies to genetically engineer new forms of plants. A purpose of this meeting is to assess the possibilities. The papers that follow are concerned with the analysis of single genes or small gene families. We will read about genes found within the nucleus, plastids, and bacteria which are responsible for agri culturally important traits. Given that these genes can be isolated by recombinant DNA techniques, there are two possible strategies for plant engineering. One involves isolating a gene from a cultivated plant...
Plant Regeneration and Genetic Variability
Since the beginning of agricultural production, there has been a continuous effort to grow more and better quality food to feed ever increasing popula tions. Both improved cultural practices and improved crop plants have allowed us to divert more human resources to non-agricultural activities while still increasing agricultural production. Malthusian population predictions continue to alarm agricultural researchers, especially plant breeders, to seek new technologies that will continue to allow us to produce more and better food by fewer people on less land. Both improvement of existing cultivars and development of new high-yielding cultivars are common goals for breeders of all crops. In vi...
Biotechnology in Plant Science: Relevance to Agriculture in the Eighties reflects the exchange of ideas among the participants in a symposium held at Cornell University in 1985. This reference highlights advances in and applications of biotechnology. Applications include plant breeding and agricultural business. This book is comprised of research articles emphasizing available technologies including tissue culture and plant transformation. Papers included in this reference also cover topics on genes for transformation and plant molecular biology and agrichemicals. As this reference focuses more on tissue culture, it specifically explains plant regeneration and genetic events. The book discusses the roles of various institutions and sectors in advancing biotechnology and related fields. It also provides two panel discussions on the implications of the technological advances in conjunction with the issues about these innovations. Researchers, lecturers, and students in biotechnology and agriculture will find this anthology an excellent reference for further studies and research in biotechnology and its applications to agriculture.
This work deals with basic plant physiology and cytology, and addresses the practical exploitation of plants, both as crops and as sources of useful compounds produced as secondary metabolites. Covers problems of commercial exploitation, socio-legal aspects of genetic engineering of crop plants, and of the difficulties of marketing natural compunds produced by cells under artificial conditions.
Mankind, throughout history, has strived to improve his food sources. By means of slow and empirical selections, it has been possible to greatly increase both quantity and quality of plant crops. This procedure has brought the most useful cereals to a state of refinement that seems to be difficult to further improve by the same methodology. Indeed, natural sexual mechanisms were always used to cross closely related sexually and genetically compatible organisms; the selection procedure consisted of isolating the most promi sing progenies. Obviously, by this way, plants could only share preexisting genetic pools. On the other hand, the last decade has seen drastic modifi cations of the experim...
The current and potential importance of plant tissue culture techniques in crop improvement is hard to overemphasize. There are few areas where these techniques will have more possible im pact than in tropical agriculture, where the availability of high productivity varieties is sadly lacking in many species. The potential for the rapid, clonal propagation of elite individuals and the use of controlled multiline planting could have a major effect on crop yield and disease resistance in many areas of the world. This volume is a collection of papers presented at the Con ference on "Crop Improvement Through Tissue Culture", held at the Base Institute, Calcutta, India in December 1981. It attemp...
The Molecular Biology of Plastids: Cell Culture and Somatic Cell Genetics of Plants, Volume 7A deals with various aspects of plastid nucleic acid and protein metabolism. This book is organized into 10 chapters. Chapter 1 provides the introduction to the molecular biology of plastids, followed by a discussion of the maps of restriction endonuclease sites on chloroplast chromosomes in Chapter 2. Chapter 3 focuses on chloroplast gene transmission, while Chapters 4 to 7 describe the apparatus for nucleic acid and protein metabolism and how some transcripts of chloroplast genes are processed. The ribosomal proteins, ribosomes, and translation in plastids are covered in Chapter 8. The last two chapters consider the organization, operation, and transport of polypeptides through the outer plastid membranes. This volume is a good reference for plant molecular biologist, genetic engineers, and researchers conducting work on the molecular biology of chloroplasts.
There is a time in scientific research when a number of developments coincide making it possible to progress with a tough and complicated problem. It is believed that such a time has come in the area of biological nitrogen fixation. A better understanding of photosynthesis, cell hybridization, plasmid, and gene transfer between cells not necessarily genetically related, have opened new avenues of research. New developments in traditional genetics, cell biology, biochemistry, including enzyme chemistry, and plant physi ology have brought about the feeling this is a most appro priate time to pull together the different approaches in a conference where the lines of research could be discussed a...