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Selected Papers from the 5th International Symposium on Mycotoxins and Toxigenic Moulds: Challenges and Perspectives
  • Language: en
  • Pages: 197

Selected Papers from the 5th International Symposium on Mycotoxins and Toxigenic Moulds: Challenges and Perspectives

  • Type: Book
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  • Published: 2018-07-09
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  • Publisher: MDPI

This book is a printed edition of the Special Issue "Selected Papers from the 5th International Symposium on Mycotoxins and Toxigenic Moulds: Challenges and Perspectives" that was published in Toxins

Nutrition and Integrative Medicine for Clinicians
  • Language: en
  • Pages: 599

Nutrition and Integrative Medicine for Clinicians

  • Type: Book
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  • Published: 2023-02-28
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  • Publisher: CRC Press

Mystery illnesses can be helped, this book lays the groundwork for it. Building on its predecessor, this new volume, Nutrition and Integrative Medicine for Clinicians is an essential, peer-reviewed resource for practitioners, those in allied health care, and complementary/alternative medicine. The book contains valuable information for healthcare providers to use by helping patients manage, treat and even prevent illnesses and put them on a healthy path to recovery. This volume contains information on various subjects including: · Illnesses resulting from water damaged buildings and subsequent change in the microbiome of the building · Steps to heal from mold/mycotoxin illnesses · Effects...

Public Choice
  • Language: en
  • Pages: 152

Public Choice

  • Type: Book
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  • Published: 2019-08-06
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  • Publisher: MDPI

This book is a printed edition of the Special Issue Public Choice that was published in Economies

Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed
  • Language: en
  • Pages: 452

Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed

  • Type: Book
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  • Published: 2011-02-07
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  • Publisher: Elsevier

Mycotoxins - toxic secondary metabolites produced by mycotoxigenic fungi – pose a significant risk to the food chain. Indeed, they may be the most hazardous of all food contaminants in terms of chronic toxicity and legislative limits on their levels in food and feed continue to be developed worldwide. Rapid and reliable methods for the determination of both mycotoxigenic fungi and mycotoxins in food and feed are therefore essential. This book reviews current and emerging methods in this area.Part one focuses on the essentials of mycotoxin determination, covering sampling, sample preparation and clean-up and key determination techniques, such as chromatographic separation, liquid chromatogr...

Mycotoxins
  • Language: en
  • Pages: 182

Mycotoxins

This Edited Volume Mycotoxins - Impact and Management Strategies is a collection of reviewed and relevant research chapters, offering a comprehensive overview of recent developments in the field of Mycotoxicology. The book comprises of single chapters authored by various researchers and edited by an expert active in this research area. This book is divided into three sections. Section 1 consists of one chapter that gives an overview of the socioeconomic impact of mycotoxins. Section 2 has five chapters that address the prevention and control of aflatoxins both at pre- and post-harvest stages. Section 3 has two chapters that deal with health impact and control in the poultry industry. This publication aims at providing a thorough overview of the latest research efforts in the field and opens new possible research paths for further novel developments in addressing the problem of mycotoxins.

Masked Mycotoxins in Food
  • Language: en
  • Pages: 222

Masked Mycotoxins in Food

The first book to cover this fast developing field, Masked Mycotoxins in Food will provide a full overview of the issues relating to the toxicology of masked mycotoxins present in food products. Mycotoxins are naturally occurring chemicals produced by moulds that can grow on crops and foodstuffs. Masked mycotoxins are modified mycotoxins, due to this modification many cannot be detected using standard analytical techniques, for example HPLC and ELISA, and further research is needed to understand the health risks and threats from these modified compounds.Masked mycotoxin research is an area of toxicological research that has gained significant interest and momentum in recent years. The aim of this book is to provide a full picture of the topic, from the masked mycotoxin formation in plants to their catabolic fate in humans. The book also provides new insights and will highlight possible gaps in the knowledge base of this relatively new area. Edited and written by World renowned experts working within the field, this book is of interest to toxicologists and biochemists, but also food scientists and agricultural researchers working in industry and academia.

Bio-based Solutions for Sustainable Development of Agriculture
  • Language: en
  • Pages: 267
Fusarium
  • Language: en
  • Pages: 262

Fusarium

  • Type: Book
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  • Published: 2020-11-18
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  • Publisher: MDPI

It has been over 200 years since Fusarium pathogens were described for the first time, and they are still in the spotlight of researchers worldwide, mostly due to the mycotoxigenic abilities and the subsequent introduction of harmful metabolites into the food chain. The accelerating climatic changes are resulting in pathogen population and chemotype shifts all around the world, thus increasing the demand for continuous studies of factors that affect the virulence, disease severity and mycotoxin accumulation in plant tissues. This Special Issue summarizes recent advances in the field of Fusarium genetics, biology and toxicology.

Honey Bees, Beekeeping and Bee Products
  • Language: en
  • Pages: 224

Honey Bees, Beekeeping and Bee Products

  • Type: Book
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  • Published: 2024-03-14
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  • Publisher: CRC Press

Honey bees are social insects; they live together in large, well-organized family groups comprising three castes: queen (fertile female), workers (sterile females) and drones (males). During honey flow season, there is a considerable increase in the foraging activity of the workers and in the rate of egg laying by the queen. Sex determination in honey bees involves a multi-allelic locus, such that homozygotes develop as males and heterozygotes as females, whereas diet quality influences the caste determination in honey bees. Like all living organisms, honey bees can be infested with diseases and pests. Some of these are more deleterious to bee colonies than others, but it is important for th...

Fungal Biomolecules
  • Language: en
  • Pages: 412

Fungal Biomolecules

Fungi have an integral role to play in the development of the biotechnology and biomedical sectors. The fields of chemical engineering, Agri-food,Biochemical, pharmaceuticals, diagnostics and medical device development all employ fungal products, with fungal biomolecules currently used in a wide range of applications, ranging from drug development to food technology and agricultural biotechnology. Understanding the biology of different fungi in diverse ecosystems, as well as their biotropic interactions with other microorganisms, animals and plants, is essential to underpin effective and innovative technological developments. Fungal Biomolecules is a keystone reference, integrating branches ...