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La noblesse à table
Presenting a rare glimpse into the dining rooms of Belgian nobility from the Middle Ages to modern times, specialists in the field discuss gastronomy and festive culture in a historical and sociological context. This stunning work provides insights into both the culinary proclivities and table manors of these epic gourmands, answering such questions as What was the daily menu of the dukes of Burgundy? What was behind the sudden enthusiasm for saltwater fish in the 17th century? and Why were exotic desserts so popular in the 19th century? A valuable addition to the historical study of Belgian Noblemen and the ruling elite, this bilingual collection--presented in both English and French--creates a wonderfully rich portrait of the past, from the dukes of Burgundy to Belgian royalty.
Water management, communities and environment
More so than in most other countries, water management was crucial in the Middle Ages and early modern era in the Low Countries where both man and the changing ecological conditions strongly affected the landscape. Striking is the enormous variation in solutions to the water threat. The authors in this Jaarboek voor Ecologische Geschiedenis primarily focus on the interaction between society and the environment: social-political and social-economic factors prove to explain why the solutions implemented were sometimes sustainable and sometimes not. The various case studies are introduced by Martin Reuss, a water management specialist from the United States.
Literary Invention and the Cartographic Imagination
A wide-ranging, inter- and transdisciplinary approach grounded in the twin rigors of theory and history, which, through close readings assesses and analyses the significance of maps to literary texts, and which examines the ways in which the literary maps imaginary and real worlds.
Globalization, Environmental Change, and Social History
Throughout all ages, the activities of mankind have weighed heavily upon the environment. In turn, changes in that environment have favoured the rise of certain social groups and limited the actions of others. Despite this, environmental history has remained a 'blind spot' for most social and economic historians. This is to be regretted, as the various and unequal effects of environmental change often explain the strengths and weaknesses of certain social groups, irrespective of their being defined along the lines of class, gender and ethnicity. This volume brings together the expertise of social and environmental historians in an effort to assess the extent to which transnational agents changed socioecological space as a consequence of globalization since the Late Middle Ages.
Technology, Skills and the Pre-Modern Economy in the East and the West
Technology, Skills and the Pre-Modern Economy investigates how technological skills and knowledge were reproduced and disseminated in the advanced agrarian societies of China, India, Russia and Europe in the centuries before the Industrial Revolution. The book offers regional surveys of Europe, China and India, as well as comparative studies of building, porcelain manufacturing, instrument making, printing, and shipbuilding. The authors engage with the on-going debate about the ‘great divergence’ between Asia and Europe, and its possible causes. Technology has so far had a minor role in that debate. This book is bound to change that, through the bold claims made by various contributors. Contributors are: Karel Davids, S.R. Epstein †, Gijs Kessler, Jan Lucassen, Christine Moll-Murata, Patrick O'Brien, Kenneth Pomeranz, Maarten Prak, Tirthankar Roy, Richard Unger, and Jan Luiten van Zanden.
The Rise and Decline of Dutch Technological Leadership (2 Vols)
Technological leadership is an important topic in economic history and the history of technology. This book addresses the issue of technological leadership by means of an in-depth study on the Dutch Republic, once described as ‘the first modern economy’. Drawing on extensive research in archives in Europe and a vast amount of printed sources and secondary literature, it provides a wide-ranging overview of Dutch technological leadership in the early modern Europe, it explains whence this leadership came about and why it ended and it explores to what extent the Dutch case illuminates the evolution of technological leadership in general. This book is thus relevant for the study of technological leadership, the development of technology in the early modern period as well as the history of the economic expansion of the Dutch Republic.
Ecologies and Economies in Medieval and Early Modern Europe
The field of premodern environmental history (the study of the complex and ever-changing interrelationship between human beings and the world around them prior to the Industrial Revolution) has grown vigorously over the past two decades, in no small part due to the energy and expertise of Richard C. Hoffmann (York University, Canada). In this collection, historians of medieval and early modern Europe and social scientists with a sensitivity to the use of historical information present their current research in honor of Richard C. Hoffmann's retirement from teaching. The result is a panoramic and dynamic view of the state of the field of premodern environmental history by leading practitioners. The papers are organized under the broad themes of "Premodern People and the Natural World" and "Aquatic Ecosystems and Human Economies". Contributors are Richard W. Unger, Paolo Squatriti, William Chester Jordan, Petra J.E.M. van Dam, Verena Winiwarter, Maryanne Kowaleski, Constance H. Berman, Pierre Claude Reynard, Wim Van Neer, and Anton Ervynck.
Minerva in de polder: waterstaat en techniek in het hoogheemraadschap van Rijnland (1500-1865)
Dit boek is het proefschrift van de Vlaamse historicus Siger Zeischka, die hiervoor jarenlang onderzoek deed in het archief van het hoogheemraadschap. In deze studie onderzoekt hij de ontwikkeling van de vroegmoderne waterstaatstechniek in Rijnland. Om de ontwikkeling van molens, sluizen en dijken en de rol van molenaars, polderjongens, technici en stedelijke investeerders ten volle te begrijpen en te verklaren, wordt deze ruim 350 jaar poldergeschiedenis in een zeer breed perspectief geplaatst. Siger Zeischka analyseert tal van niet eerder onderzochte elementen die bijdragen tot een genuanceerde, rijke en volledige kijk op de locale strijd tegen het water. De impact en het belang van allerlei economische en sociale evoluties, met name in sectoren als de landbouw en turfwinning, de financiering van de locale waterstaat, de betekenis van stedelijke netwerken, en de beschikbaarheid en circulatie van technische kennis, zijn slechts enkele van de thema's die dit polderboek in petto heeft
Farming the North Sea Coast, 900-2000
"The author opens a powerful dialogue between agricultural history on the one hand and environmental history on the other... a brilliant and provocative synthesis of a thousand years of coastal farming." Tim Soens, University of Antwerp, Belgium. The fascinating story of how the North Sea coast has been farmed is ever changing. Long before the industrial revolution, the inhospitable fens and marshes of the low-lying coastal wetlands on both sides of the Sea had been transformed into one of the most productive agricultural regions in Europe. Agriculture in the coastlands reached its apogee during the eighteenth and nineteenth centuries, as is witnessed by the many impressive farm buildings es...
Food Culture in Belgium
Belgian food and drink, often overshadowed by the those of powerhouse neighbors France and Germany, receive much deserved attention in this thorough overview, the most comprehensive available in English. Belgian waffles, chocolate, and beer are renowned, but Food Culture in Belgium opens up the entire food culture spectrum and reveals Belgian food habits today and yesterday. Students and food mavens learn about the question of Belgianness in discussions of the foodways of distinct regions of Flanders, Wallonia, and Brussels. Packed with daily life insight, consumption statistics, and trends gathered from the culinary community on the Web, this is the ultimate source for discovering what has ...
