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Twenty Years of the Age Discrimination in Employment Act
  • Language: en
  • Pages: 1100
An encounter with history: The 98th Division and the Global War on Terrorism: 2001-2005
  • Language: en
  • Pages: 276
Soil Quality Standards for Trace Elements
  • Language: en
  • Pages: 169

Soil Quality Standards for Trace Elements

  • Type: Book
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  • Published: 2016-04-19
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  • Publisher: CRC Press

A comprehensive and practical overview of the state of the science, Soil Quality Standards for Trace Elements: Derivation, Implementation, and Interpretation addresses the derivation of soil quality standards for trace elements and the implementation of these standards within regulatory and risk assessment frameworks. Forty experts from 11 countrie

Trace Elements in Terrestrial Environments
  • Language: en
  • Pages: 888

Trace Elements in Terrestrial Environments

A comprehensive reference handbook on the important aspects of trace elements in the land environment. Each chapter addresses a particular element and gives a general introduction to their role in the environment, where they come from, and their biogeochemical cycles. In addition to a complete updating of each of the element chapters, this new edition has new chapters devoted to aluminum and iron, soil contamination, remediation and trace elements in aquatic ecosystems. In short, an essential resource for environmental scientists and chemists, regulators and policy makers.

Selenium in the Environment and Human Health
  • Language: en
  • Pages: 248

Selenium in the Environment and Human Health

  • Type: Book
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  • Published: 2013-11-29
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  • Publisher: CRC Press

Selenium is arguably the naturally occurring trace element of greatest concern worldwide. In excessive amounts it can lead to toxicosis and teratogenesis in animals, while the impact of selenium deficiency can be even more significant. Contributors from 22 countries explored the connections and inter-relationships between selenium in the environmen

Global Sports
  • Language: en
  • Pages: 332

Global Sports

This interesting book discusses the emergence and development of five extremely popular team sports OCo baseball, basketball, football-soccer, ice hockey and cricket OCo since the 1800s in 15 different countries. It addresses some of the most provocative, recent and unique economic and business issues associated with team sports in the various nations. For example, to what extent has each of these spectator sports prospered as industries, and will they expand into other regions of the world during the early to mid-2000s? This book answers these questions, and compares the performances of each country''s amateur, semiprofessional and/or professional sports leagues and their respective teams by providing detailed statistics and other relevant historical information."

Bioavailability of Contaminants in Soils and Sediments
  • Language: en
  • Pages: 433

Bioavailability of Contaminants in Soils and Sediments

Bioavailability refers to the extent to which humans and ecological receptors are exposed to contaminants in soil or sediment. The concept of bioavailability has recently piqued the interest of the hazardous waste industry as an important consideration in deciding how much waste to clean up. The rationale is that if contaminants in soil and sediment are not bioavailable, then more contaminant mass can be left in place without creating additional risk. A new NRC report notes that the potential for the consideration of bioavailability to influence decision-making is greatest where certain chemical, environmental, and regulatory factors align. The current use of bioavailability in risk assessment and hazardous waste cleanup regulations is demystified, and acceptable tools and models for bioavailability assessment are discussed and ranked according to seven criteria. Finally, the intimate link between bioavailability and bioremediation is explored. The report concludes with suggestions for moving bioavailability forward in the regulatory arena for both soil and sediment cleanup.

Assessing the Hazard of Metals and Inorganic Metal Substances in Aquatic and Terrestrial Systems
  • Language: en
  • Pages: 176

Assessing the Hazard of Metals and Inorganic Metal Substances in Aquatic and Terrestrial Systems

  • Type: Book
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  • Published: 2007-01-03
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  • Publisher: CRC Press

Current procedures used for hazard identification and classification are based on persistence, bioaccumulation, and toxicity measurements. Assessing the Hazard of Metals and Inorganic Metal Substances in Aquatic and Terrestrial Systems provides the basis for improvements to the current model for hazard assessment. The book reviews the scientific un

The Truth
  • Language: en
  • Pages: 414

The Truth

When it comes to physical fitness and nutrition, it’s all so confusing. Which "experts" should you believe? What programs should you follow? What and when should you eat? Is weight training really necessary for getting in shape? The exhausting information overload in this area has never been more contradictory, confusing, and even dangerous. Well, this is the book that can clear up all that confusion and conflicting information! The training tips and philosophy presented here by world-renowned bodybuilder Frank Sepewill reveal everything you’ve ever needed to maximize your body’s full potential. Stating the truth is harder to deliver than it may seem at first. Imagine the answers the truth will unlock: The truth about training techniques. The truth about nutritional information. The truth about women and training. The truth about cardio’s effects. The truth’s rehal power—indeed, its very effectiveness—lies in its sheer simplicity.

Arsenic & Rice
  • Language: en
  • Pages: 180

Arsenic & Rice

Rice is the staple food for half of the world’s population. Consumption of rice is the major exposure route globally to the class one, non-threshold carcinogen inorganic arsenic. This book explains the sources of arsenic to paddy soils and the biogeochemical processes and plant physiological attributes of paddy soil-rice ecosystems that lead to high concentrations of arsenic in rice grain. It presents the global pattern of arsenic concentration and speciation in rice, discusses human exposures to inorganic arsenic from rice and the resulting health risks. It also highlights particular populations that have the highest rice consumptions, which include Southern and South East Asians, weaning babies, gluten intolerance sufferers and those consuming rice milk. The book also presents the information of arsenic concentration and speciation in other major crops and outlines approaches for lowering arsenic in rice grain and in the human diet through agronomic management.