You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Non-Aboriginal material.
In recent years, there has been a dramatic increase in grain-based fuel ethanol production in North America and around the world. Whether such production will result in a net energy gain or whether this is sustainable in the long term is under debate, but undoubtedly millions of tons of non-fermented residues are now produced annually for global tr
Presents the direct use of bioethanol fuels in electric cars and the indirect use of bioethanol fuels in electric cars in the form of biohydrogen produced from bioethanol fuels Discusses bioethanol fuel-based bioelectricity production, bioethanol fuel-based biochemical and biohydrocarbon production Discusses direct bioethanol fuel cells, bioethanol fuel electrooxidation, catalysts for bioethanol fuel oxidation, and nanotechnology applications in fuel cells Includes case studies of bioethanol fuel-based biochemical and biohydrocarbon production, nanosensors, ZnO-based nanosensors, and SnO2-based nanosensors
None
With the dramatically rising sophistication of biological methods and products and the increasing use of recombinant DNA technology, now is an apt time to review the status of biotechnology in animal feeding. This book gives succinct yet comprehensive coverage of products of biotechnology and allied sciences used in animal feed and feeding industries. Particular emphasis is placed on: - Conservation and upgrading of feeds and feed components - Increasing the protein value of feeds - Antimicrobials - Microbial feed additives - Increasing the energy value of feeds. Moreover, increasing environmental concerns are reflected in chapters describing dietary products which may help to reduce environmental hazards from animal feeding enterprises. A discussion of social and legislative aspects relating to biotechnology and animal feeding rounds off this useful compilation of timely articles.
The Preface to the first edition of this book explained the reasons for the publication of a comprehensive text on the rumen and rumen microbes in 1988. The microbes of the ruminant's forestomach and those in related organs in other animals and birds provide the means by which herbivorous animals can digest and obtain nutriment from vegetation. In turn, humans have relied, and still do rely, on herbivores for much of their food, clothing and motive power. Herbivores also form the food of carnivorous animals and birds in the wild. The importance of the rumen microorganisms is thus apparent. But, while a knowledge of rumen organisms is not strictly neces sary for the normal, practical feeding ...