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Membangun Pola Hidup Sehat di Desa Badandan
Buku ini berisi mengenai gambaran wilayah di Desa Badandan, meliputi pula gambaran masalah yang ada di desa tersebut yang didapatkan dari hasil temuan lapangan oleh Tim Pengabdi Masyarakat dari Universitas Muhammadiyah Banjarmasin. Buku ini berisi pula gambaran kegiatan yang bisa dilakukan guna membantu membangun Desa Badandan. Berdasarkan tema yang diberikan pula, buku ini berisikan gambaran masalah meliputi stunting di Kabupaten Barito Kuala. Adapun selaku Tim Pengabdi Masyarakat Universitas Muhammadiyah Banjarmasin mendapati kegiatan lain yang bisa menunjang pembangunan desa tersebut meliputi bidang pendidikan dan sebagainya. Kegiatan yang dilakukan oleh Tim Pengabdi Masyarakat Universita...
Socioeconomics of Agriculture
This open access book applies for the first time emerging concepts of socioeconomics to analyse an economic sector, namely agriculture. It considers the rational choices of all actors in the system (just as agricultural economists do) and their cultural preferences and constraints (just as rural sociologists do). Socioeconomic concepts are subsequently used to structure agricultural issues with regard to the three governance mechanisms (hierarchy, markets, and cooperation), and different agricultural systems are presented and compared. The book will be of interest to social scientists with various backgrounds, and seeks to break down the barriers of single-disciplinary thinking.
Waldo and the Desert Island Adventure
Michael and his dog Waldo, walking along a rainy beach, pool their imaginations to share a possible adventure involving a band of pirates and several monsters.
Ethnic Fermented Foods and Alcoholic Beverages of Asia
Asia has a long history of preparation and consumption of various types of ethnic fermented foods and alcoholic beverages based on available raw substrates of plant or animal sources and also depending on agro-climatic conditions of the regions. Diversity of functional microorganisms in Asian ethnic fermented foods and alcoholic beverages consists of bacteria (Lactic acid bacteria and Bacillus species, micrococcii, etc.), amylolytic and alcohol-producing yeasts and filamentous moulds. Though there are hundreds of research articles, review papers, and limited books on fermented foods and beverages, the present book: Ethnic Fermented Foods and Alcoholic Beverages of Asia is the first of this k...
2016 2nd International Conference of Industrial, Mechanical, Electrical, and Chemical Engineering (ICIMECE)
Artificial intelligence and expert system Bussiness management Human Factor & Ergonomics Information System Management Logistics and Supply Chain Management Manufacturing System Product Design Quality Management System Reliability and maintenance engineering Biomechanics Composite materials Design and drafting Mechatronics Robotics Thermodynamics and thermo science Biomemedical Engineering Automated guided vehicles Autonomous devices Digital and analog communication Energy harvesting and conversion High voltage engineering and insulation technology Industrial electronics Integrated circuits Microelectronics Optics, Nanophotonics and quantum tech Sensors Bioenergy Bioenvironmental engineering Emission control Energy integration and optimization Green polymers Modeling of Bioprocesses Simulation, optimization, planning and control of processes Sustainable and clean technologies Synthesis and design of processes Systems biotechnology Enterprise System Engineering
Foreign Bodies
Gen-Xers' search to find a code to live by--legal and spiritual--is at the center of a startlingly original tale about two friends trying to save a third from false criminal accusations.
The Last Chinese Chef
This exhilarating story is the transporting tale of how the sensual, romantic elements of haute Chinese cuisine become the perfect ingredients to lift the troubled soul of a grieving American woman.
Scottish Birds; V.34
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Moose in Burnt Cork [microform]
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
