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Teknikerin Temel Anestezi Kitabı
  • Language: tr
  • Pages: 233
Cohort Studies in Health Sciences
  • Language: en
  • Pages: 73

Cohort Studies in Health Sciences

  • Type: Book
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  • Published: 2018-09
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  • Publisher: Unknown

None

Digital Mammography
  • Language: en
  • Pages: 222

Digital Mammography

Digital Radiography has been ? rmly established in diagnostic radiology during the last decade. Because of the special requirements of high contrast and spatial resolution needed for roentgen mammography, it took some more time to develop digital m- mography as a routine radiological tool. Recent technological progress in detector and screen design as well as increased ex- rience with computer applications for image processing have now enabled Digital Mammography to become a mature modality that opens new perspectives for the diag- sis of breast diseases. The editors of this timely new volume Prof. Dr. U. Bick and Dr. F. Diekmann, both well-known international leaders in breast imaging, have...

Bio-orthopaedics
  • Language: en
  • Pages: 677

Bio-orthopaedics

  • Type: Book
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  • Published: 2017-05-26
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  • Publisher: Springer

This book introduces the exciting field of orthobiology, which will usher in a new array of therapeutic approaches that stimulate the body’s natural resources to regenerate musculoskeletal tissues damaged by trauma or disease. The book addresses a range of key topics and discusses emerging approaches that promise to offer effective alternatives to traditional treatments for injuries to bone, cartilage, muscles, ligaments, and tendons. It explains in detail how a variety of innovative products, including biomaterials, growth factors, and autogenous cells, together provide the basis for the regeneration of these musculoskeletal structures and how recent scientific progress has created unique opportunities to address pathological situations that until recently have been treated with unsatisfactory results. The authors are experts from across the world who come together to provide a truly global overview. The book is published in collaboration with ISAKOS. It will be invaluable for all with an interest in this area of medicine, which has already attained huge popularity in Orthopaedics and Sports Medicine and has also attracted the attention of the lay public.

Awareness During Anesthesia
  • Language: en
  • Pages: 216

Awareness During Anesthesia

* First comprehensive source on facts about consciousness while under anesthesia * Includes a detailed pharmacology of drugs * Details techniques for detection and prevention. * Author is leading expert in field

The Artful Baker
  • Language: en
  • Pages: 483

The Artful Baker

  • Type: Book
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  • Published: 2017-10-17
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  • Publisher: Abrams

More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. Th...

Knots in Orthopedic Surgery
  • Language: en
  • Pages: 193

Knots in Orthopedic Surgery

  • Type: Book
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  • Published: 2018-04-03
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  • Publisher: Springer

This well-illustrated book presents the state of the art in suture materials and provides clear, step-by-step guidance on how to tie the most frequently used knots. The opening section addresses terminological issues and describes how the biological and mechanical properties of suture materials may impact on healing potential. The basics of knot biomechanics are explained, highlighting the risk of failure of knots and sutures if their capacities are exceeded. Subsequent sections give precise instructions on the tying techniques for the various open and arthroscopic knots, including the square knot, the surgeon’s knot, half hitches, and sliding and non-sliding knots. The special instruments...

The Future of Orthopaedic Sports Medicine
  • Language: en
  • Pages: 141

The Future of Orthopaedic Sports Medicine

In this book, leading international thinkers in the still nascent field of orthopaedic sports medicine consider what the future holds and give their views on what we should be most worried about. The range of issues addressed is wide, encompassing technological threats, environmental concerns, big data and its ramifications, the influence of industry, academic ethics, and much more. Many of the identified dangers are not yet on the popular radar, and these are the principal focus of the book. On the other hand, attention is also paid to misplaced fears, with explanation as to why these anxieties can be laid to rest. The contributors are leading thinkers in the field and include original pioneers of sports medicine, senior and newly appointed orthopaedic surgeons, orthopaedic trainees, and sports medicine physicians. In addition, leaders of industry in sports medicine and allied health professionals from around the world share their fears. This compelling and thought-provoking book, published in collaboration with ISAKOS, will appeal to all stakeholders in orthopaedic sports medicine.

Companion for 2nd MBBS
  • Language: en
  • Pages: 378

Companion for 2nd MBBS

None

Tasting Rome
  • Language: en
  • Pages: 258

Tasting Rome

A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal i...