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Reel Food
Reel Food is the first book devoted to food as a vibrant and evocative element of film, featuring original essays by major food studies scholars, among them Carole Counihan and Michael Ashkenazi. This collection reads various films through their uses of food-from major food films like Babette's Feast and Big Night to less obvious choices including The Godfather trilogy and TheMatrix. The contributors draw attention to the various ways in which food is employed to make meaning in film. In some cases, such as Soul Food and Tortilla Soup, for example, food is used to represent racial and ethnic identities. In other cases, such as Chocolat and LikeWater for Chocolate, food plays a role in gender and sexual politics. And, of course, there is also discussion of the centrality of popcorn to the movie-going experience. This book is a feast for scholars, foodies, and cinema buffs. It will be of major interest to anyone working in popular culture, film studies, and food studies, at both the undergraduate and graduate level.
Epistolary Histories
This innovative collection of essays participates in the ongoing debate about the epistolary form, challenging readers to rethink the traditional association between the letter and the private sphere. It also pushes the boundaries of that debate by having the contributors respond to each other within the volume, thus creating a critical community between covers that replicates the dialogic nature of epistolarity itself, with all its dissonances and differences as well as its connections. Focusing mainly on Anglo-American texts from the seventeenth century to the present day, these nine essays and their "postscripts" engage the relationship between epistolary texts and discourses of gender, c...
African American Foodways
Moving beyond catfish and collard greens to the soul of African American cooking
Dissent on Development
With style and imagination, this iconoclastic work covers the major issues in development economics. In eight carefully reasoned essays, P. T. Bauer challenges most of the accepted notions and supports his views with evidence drawn from a wide range of primary sources and direct experience. The essays were selected on the basis of their interest to students and general readers from Bauer's book, Dissent on Development: Studies and Debates in Development Economics. Reviewing the previous work, the Wall Street Journal wrote: "It could have a profound impact on our thinking about the entire development question... Quite simply, it is no longer possible to discuss development economics intelligently without coming to grips with the many arguments P. T. Bauer marshalled in this extraordinary work."
The Middle East and the Making of the Modern World
How do historians make sense of the spatial layeredness of the past? Cyrus Schayegh argues that the modern world’s ultimate socio-spatial feature is not the oft-studied processes of globalization or state formation or urbanization, but rather the fast-paced, mutually transformative intertwinements of cities, regions, states, and global circuits.
Epistolary Responses
Letters - a most traditional and old-fashioned form of discourse - continue to offer special opportunities for writers and readers in the postmodern era. Bower explores the way letters shape the act of writing and writing as act.
Recipes for Reading
The community cookbook is a familiar item in many kitchens. Usually compiled by women and sold to raise funds for a charitable cause, these collections of recipes may seem to be utilitarian objects that exhibit little if any narrative interest. But this is hardly the case. In Recipes for Reading, scholars from a variety of disciplines examine community cookbooks as complex texts deserving serious study. The contributors contend that such cookbooks have stories to tell about the lives and values of the women who wrote them, stories that are autobiographical in most cases, historical in some, and fictive in others.
Hog and Hominy
“Opie delves into the history books to find true soul in the food of the South, including its place in the politics of black America.”—NPR.org Frederick Douglass Opie deconstructs and compares the foodways of people of African descent throughout the Americas, interprets the health legacies of black culinary traditions, and explains the concept of soul itself, revealing soul food to be an amalgamation of West and Central African social and cultural influences as well as the adaptations blacks made to the conditions of slavery and freedom in the Americas. Sampling from travel accounts, periodicals, government reports on food and diet, and interviews with more than thirty people born befo...
Immortal Writers
Liz comes home from her first book tour to be kidnapped by a mysterious man in a black hood. Her life changes forever when she discovers that her fantasy books have come to life and her villain is trying to take over the world. As an Immortal Writer, can she master magic and slay dragons in time to save the world from the villain she created?
Hierarchy in the Forest
Are humans by nature hierarchical or egalitarian? Hierarchy in the Forest addresses this question by examining the evolutionary origins of social and political behavior. Christopher Boehm, an anthropologist whose fieldwork has focused on the political arrangements of human and nonhuman primate groups, postulates that egalitarianism is in effect a hierarchy in which the weak combine forces to dominate the strong. The political flexibility of our species is formidable: we can be quite egalitarian, we can be quite despotic. Hierarchy in the Forest traces the roots of these contradictory traits in chimpanzee, bonobo, gorilla, and early human societies. Boehm looks at the loose group structures o...
