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If You Don't Like Blackfin Tuna Fishing Then You Probably Won't Like Me And I'm Okay With That
Blackfin Tuna Fishing Log Book This logbook is for the avid fisherman who wanting to capture memorable fishing experiences and record daily data including weather, water temperature, bait used, fishing method, each fish species caught and so much more. Even better, the additional notes section is a great way to record and fondly look back on your past season's fishing trips with your fishing buddies. Plus, it the perfect appreciation gift for Valentine's Day, Birthday and Father's Day.This fisherman's log has 111 pages and comes with a nice layout in a 6 x 9 sized, soft cover matte finish. Your fisherman will love this gift. Buy It Now!
An Assessment of Atlantic Bluefin Tuna
This book reviews and evaluates the scientific basis of U.S. management of fisheries for Atlantic bluefin tuna. In particular, it focuses on the issues of stock structure and stock assessments used by the National Oceanic and Atmospheric Administration's National Marine Fisheries Service for management under the International Convention for the conservation of Atlantic Tunas.
The Bluefin Tuna Fishery in the Bay of Biscay
This open access book is an original contribution to the knowledge on fishing and research associated with one of the most enigmatic fish of our seas: bluefin tuna, Thunnus thynnus (L.). Based on available evidence, it reconstructs the possible methods used to catch large spawners in the Strait of Gibraltar thousands of years ago and describes the much more recent overfishing that led to a great reduction in the catches of the trap fishery on the area and the disappearance of the northern European fisheries. It is the first book to relate the overfishing of juvenile fishes in certain areas to the decline of large spawners in other very distant areas, revealing one of the main underlying causes of this decline, which has remained a mystery to the fishing sector and scientists alike for over 50 years. This finding should serve to prevent similar cases from arising in the future.
Historical Demography and Genetic Population Structure of the Blackfin Tuna (Thunnus Atlanticus) from the Northwest Atlantic Ocean and the Gulf of Mexico
Little is known about the population structure and genetic variability of blackfin tuna despite catch increases over the past 25 years. In this thesis, levels of genetic variation contained in 323bp of the mitochondrial DNA (mtDNA) control region-I (CR-I) and in six microsatellite loci were characterized for two regions: the Gulf of Mexico (GoM) and the Northwest Atlantic. Large amounts of mtDNA diversity (h>0.99; =0.047) were observed in both regions. Mismatch distribution analysis of the CR-I sequence data, using a mutation rate of 1.6% Ma-1for scombroid fishes, indicate blackfin tuna underwent population expansion about 1.4 Ma, a timeline concordant with the expansion of other tunas and b...
Fisheries Development for Underutilized Atlantic Tunas
"A search of over 600 source documents, each of which dealt with some aspects of the biology or fisheries or for identifying blackfin tuna, Thunnus atlanticus, and little tunny, Euthynnus alletteratus, was conducted through the computerized search-systems available through the library of the Rosenstiel School of Marine and Atmospheric Science of the University of Miami. Additional material was extracted fr~m the sources available to the collaborating authors, as well as from some additional data from the research documents of the Southeast Fisheries Center of the National Marine Fisheries Service. As a result of this analysis, separate species . profiles were developed for each of these tuna species. In addition, commercial fisheries activities which include the target species were reviewed for the following areas: Cuba, Puerto Rico, Lesser Antilles, Hispaniola, Venezuela, Brazil, West Africa, and the United States. Recreational fisheries in the U.S. and adjacent areas were also reviewed"--Executive summary, paragraphs 1-2
Tuna
Famed marine researcher and illustrator Richard Ellis brings us a work of scientific achievement that will forever change the way we think about fish, fishing, and the dangers inherent in the seafood we eat. The bluefin tuna is one of the world's biggest, fastest, and most highly evolved marine animals, as well as one of its most popular delicacies. Now, however, it hovers on the brink of extinction. Here Ellis explains how a fish that was once able to thrive has become a commodity—and how the natural world and the global economy converge on our plates. With updated information on mercury levels in tuna, this is at once an astounding ode to one of nature's greatest marvels and a serious examination of a creature and world at risk.
