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Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing
According to a report from the U.S. Centers for Disease Control and Prevention (CDC), achieving safe and healthier foods was one of the top ten achievements of public health in the 20th century. However, considerable persisting challenges currently exist in developed nations and developing economies for further assuring the safety and security of the food supplies. According to CDC estimates, as many as 3000 American adults, as an example, and based on a recent epidemiological estimate of the World Health Organization, around 420,000 individuals around the globe, lose their lives annually due to foodborne diseases. This emphasizes the need for innovative and emerging interventions, for furth...
Microbiological Research and Development for the Food Industry
Research and development on microorganisms in food has evolved from a luxury to a necessity for companies competing in the global marketplace. Whether research is conducted internally or externally through contract laboratories and universities, microbial research in foods is crucial to the safety and integrity of our food supply. Microbiological R
Microfluidics
What Is Microfluidics Microfluidics refers to the behavior, precise control, and manipulation of fluids that are geometrically constrained to a small scale at which surface forces dominate volumetric forces. It is a multidisciplinary field that involves engineering, physics, chemistry, biochemistry, nanotechnology, and biotechnology. It has practical applications in the design of systems that process low volumes of fluids to achieve multiplexing, automation, and high-throughput screening. Microfluidics emerged in the beginning of the 1980s and is used in the development of inkjet printheads, DNA chips, lab-on-a-chip technology, micro-propulsion, and micro-thermal technologies. How You Will B...
Commencement
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Mikroakışkanlar
Mikroakışkan Nedir? Mikroakışkanlar, yüzey kuvvetlerinin hacimsel kuvvetlere hakim olduğu küçük bir ölçekte geometrik olarak sınırlandırılmış akışkanların davranışı, hassas kontrolü ve manipülasyonunu ifade eder. Mühendislik, fizik, kimya, biyokimya, nanoteknoloji ve biyoteknolojiyi içeren çok disiplinli bir alandır. Çoğullama, otomasyon ve yüksek verimli tarama elde etmek için düşük hacimli sıvıları işleyen sistemlerin tasarımında pratik uygulamaları vardır. Mikroakışkanlar 1980'lerin başında ortaya çıktı ve mürekkep püskürtmeli yazıcı kafalarının, DNA çiplerinin, çip üzerinde laboratuvar teknolojisinin, mikro tahrik ve mikro term...
Master's Theses Directories
"Education, arts and social sciences, natural and technical sciences in the United States and Canada".
微流體
什麼是微流體 微流體是指流體的行為、精確控制和操縱,這些流體在幾何上被限制在表面力主導體積力的小範圍內。它是一個多學科領域,涉及工程、物理、化學、生物化學、納米技術和生物技術。它在處理少量流體以實現多路復用、自動化和高通量篩選的系統設計中具有實際應用。微流控技術出現於 1980 年代初,用於噴墨打印頭、DNA 芯片、芯片實驗室技術、微推進和微熱技術的開發。 您將如何受益 (I) 關於以下主題的見解和驗證: 第 1 章:微流體 第 2 章:基於液滴的微流體 第 3 章:數字微流體 第 4 章:紙基微流體 第 5 章:微流控細胞培養 第6章:電滲泵 第 7 章:材料科學 (二)回答公眾關於微流體的熱門問題。 (III) 微流體在多個領域的應用實例。 (IV) 17個附錄,簡述各行業266項新興技術,360度全方位了解微流控技術。 本書的讀者對象 專業人士、本科生和研究生、愛好者、業餘愛好者以及想要超越任何類型的微流體基礎知識或信息的人。
Microfluidica
Cos'è la microfluidica La microfluidica si riferisce al comportamento, al controllo preciso e alla manipolazione di fluidi che sono geometricamente vincolati a una piccola scala in cui le forze superficiali dominano le forze volumetriche. È un campo multidisciplinare che coinvolge ingegneria, fisica, chimica, biochimica, nanotecnologia e biotecnologia. Ha applicazioni pratiche nella progettazione di sistemi che elaborano bassi volumi di fluidi per ottenere multiplexing, automazione e screening ad alta produttività. La microfluidica è emersa all'inizio degli anni '80 ed è utilizzata nello sviluppo di testine di stampa a getto d'inchiostro, chip DNA, tecnologia lab-on-a-chip, micropropuls...
