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Coronaviruses
  • Language: en

Coronaviruses

  • Type: Book
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  • Published: 2020-01-28
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  • Publisher: Unknown

Paperback. ISBN 978-1-912530-35-9. In this timely book, internationally renowned experts review literally every aspect of cutting edge coronavirus research providing the first coherent picture of the molecular and cellular biology since the outbreak of SARS in 2003. Essential reading for all coronavirologists as well as scientists working on other viruses of the respiratory and/or gastrointestinal tract.

Directory of Publishing 2011
  • Language: en
  • Pages: 194

Directory of Publishing 2011

  • Type: Book
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  • Published: 2010-12-02
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  • Publisher: A&C Black

Comprehensive trade directory of the UK publishing industry and allied book trade suppliers, associations and services.

Plant Genomics
  • Language: en
  • Pages: 102

Plant Genomics

  • Type: Book
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  • Published: 2009-04
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  • Publisher: Unknown

The editor of this timely book has assembled a team of highly regarded scientists, over 40 contributors, to describe the latest, up-to-date research, theory and applications of this increasingly important area of science. Renowned experts in the field have contributed chapters that describe and discuss some of the most topical aspects of plant genomics. The book is fully illustrated and chapters include comprehensive reference sections. Essential reading for scientists involved in plant genomics and a recommended volume for everyone involved in plant science.

PCR Troubleshooting and Optimization
  • Language: en

PCR Troubleshooting and Optimization

  • Type: Book
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  • Published: 2011
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  • Publisher: Unknown

This book discusses the strategies for preparing effective controls and standards for PCR, when they should be employed and how to interpret the information they provide. It highlights the significance of optimization for efficiency, precision and sensitivity of PCR methodology and provides essential guidance on how to troubleshoot inefficient reactions. Experts in PCR describe design and optimization techniques, discuss the use of appropriate controls, explain the significance of standard curves and explore the principles and strategies required for effective troubleshooting. Authors highligh.

Directory of Publishing 2014
  • Language: en
  • Pages: 154

Directory of Publishing 2014

  • Type: Book
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  • Published: 2013-10-24
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  • Publisher: A&C Black

Now in its 37th edition, and compiled in association with the Publishers Association, this is the most authoritative, detailed trade directory available for the United Kingdom and the Republic of Ireland, listing over 900 book publishers. Comprehensive entries include, where available: - full contact details including addresses and websites - details of distribution and sales and marketing agents - key personnel - listing of main fields of activity - information on annual turnover, numbers of new titles and numbers of employees - ISBN prefixes including those for imprints and series - details of trade association membership - information on overseas representation - details of associated and parent companies. In addition to the detailed entries on publishers, the Directory offers in-depth coverage of the wider UK book trade and lists organizations associated with the book trade: packagers, authors' agents, trade and allied associations and services. The directory is also available to purchase as an online resource, for more information and a free preview please visit www.continuumbooks.com/directoryofpublishing

Directory of Publishing 2012
  • Language: en
  • Pages: 182

Directory of Publishing 2012

  • Type: Book
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  • Published: 2011-11-03
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  • Publisher: A&C Black

Comprehensive trade directory of the UK publishing industry and allied book trade suppliers, associations and services.

Acinetobacter Molecular Microbiology
  • Language: en
  • Pages: 359

Acinetobacter Molecular Microbiology

  • Type: Book
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  • Published: 2008
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  • Publisher: Unknown

This concise volume reviews the most current and topical aspects of Acinetobacter genetics and molecular biology and is aimed at a readership of research scientists, graduate students and other specialists. Expert international authors have contributed chapters on diverse topics including taxonomy, lipopolysaccharides, catabolism of aromatic compounds, transformation systems, transcriptional regulation, applications in biotechnology, the molecular basis for virulence and pathogenicity, molecular epidemiology, and antibiotic resistance. This book is highly recommended for anyone involved in Aci.

Foodborne Pathogens
  • Language: en

Foodborne Pathogens

A cutting edge summary of all the latest advances, providing the first coherent picture of the current status.

Directory of Publishing 2010
  • Language: en
  • Pages: 192

Directory of Publishing 2010

  • Type: Book
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  • Published: 2009-10-13
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  • Publisher: A&C Black

Now in its 35th edition, and compiled in association with the Publishers Association, this is the most authoritative, detailed trade directory available for the United Kingdom and the Republic of Ireland, listing over 900 book publishers. Comprehensive entries include, where available: - full contact details including addresses and websites - details of distribution and sales and marketing agents - key personnel - listing of main fields of activity - information on annual turnover, numbers of new titles and numbers of employees - ISBN prefixes including those for imprints and series - details of trade association membership - information on overseas representation - details of associated and...

Achieving sustainable production of poultry meat Volume 1
  • Language: en
  • Pages: 503

Achieving sustainable production of poultry meat Volume 1

To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems and complex supply chains have increased the risk of rapid transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research...