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Danish Cookbooks
  • Language: en
  • Pages: 236

Danish Cookbooks

Cookbooks tell stories. They open up the worlds in which the people who wrote and read them once lived. In the hands of a good historian, cookbooks can be shown to contain the markings of political, social, and ideological changes that we conventionally locate outside the kitchen. Cookbooks allow us to trace the course of empires, of social roles, and of new nations over time. DANISH COOKBOOKS draws from three hundred years of Danish cookbooks to trace the growth of a bourgeois consciousness, the development of domesticity and gendered spheres, and the evolution of nationalism and a specific Danish identity from the early seventeenth to the beginning of the twentieth century. Like all prescr...

Cook Yourself Happy
  • Language: en
  • Pages: 256

Cook Yourself Happy

  • Type: Book
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  • Published: 2017-09-21
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  • Publisher: Jacqui Small

Cook Yourself Happy is a beautifully illustrated cookbook with over 100 delicious Danish recipes. This cookbook promotes the best of Danish cuisine, presenting a mouth-watering selection of authentic, traditional Danish recipes, which have been handed down through the generations. The concept of ‘hygge’ plays a big part in Danish cuisine. It roughly translates as ‘cosiness’ and refers to activities such as sitting by the fire on a cold night, family and friends eating together, reading a good book - things that improve your quality of life. This book is firmly embedded in this concept – the recipes and ingredients that Caroline uses are drawn from classic Danish origins and influen...

Danish Cookery
  • Language: en
  • Pages: 98

Danish Cookery

  • Type: Book
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  • Published: 1961
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  • Publisher: Unknown

None

Dining with the Danes
  • Language: da
  • Pages: 171

Dining with the Danes

100 recipes from the Danish cooking tradition! Month by month, Dining with the Danes shows you how to make classic everyday meals and party dishes, and features anecdotes from Danish food culture throughout the centuries.?Learn to bake Christmas treats and the renowned Danish pastries, celebrate midsummer the Danish way, serving summer dishes next to a bonfire, or try out the many varieties of open-face sandwiches.?Author Lynn Andersen was born in the US, but has lived in Denmark for more than four decades. She has devoted her heart to Denmark and her life to the art of cooking.

Cooking Danish
  • Language: en

Cooking Danish

A taste of Denmark dishes up delicious servings of authentic traditional recipes such as AEbleskiver and Smorrebrod. Full of beautiful photographs of finished dishes and many how-to pictures, this is also an art creation by Danish born executive chef Stig Hansen. A perfect companion in exploring Danish cuisine!

Danish Cooking
  • Language: en

Danish Cooking

  • Type: Book
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  • Published: 1985
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  • Publisher: Unknown

None

Danish Cooking and Baking Traditions
  • Language: en

Danish Cooking and Baking Traditions

  • Type: Book
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  • Published: 2011
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  • Publisher: Unknown

Meyer introduces readers to the best offerings of the Danish table--from soups, main courses, vegetables, and sauces to breads and sweets--in 170 recipes with step-by-step instructions.

Copenhagen Food
  • Language: en
  • Pages: 520

Copenhagen Food

WINNER OF THE GUILD OF FOOD WRITERS' BEST INTERNATIONAL/REGIONAL COOKBOOK AWARD 2019 The food culture of Copenhagen is woven into the fabric of Trine's daily life; she has lived in the heart of the city for more than 40 years. There is no smørrebrød, hot dog, ice cream, or coffee she hasn't tasted in this quietly gastronomic capital city. She has hosted summer parties, Christmas dinners, street parties, picnics and long, leisurely breakfasts for close friends and huge gatherings, and she has written and talked about the Danish way of eating for publications all around the world. Now, in this ground-breaking book, Trine takes us on a tour of her home town, introducing us to all the best spots to eat, drink, and catch up with friends. We learn about the old bakeries and food markets, the burgeoning street food scene, the coffee culture, and the world-famous restaurants – and along the way, Trine will offer 70 recipes for some of her very favourite dishes.

For Danish Appetites
  • Language: en

For Danish Appetites

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Classic Recipes of Denmark
  • Language: en

Classic Recipes of Denmark

Discover the distinctive tastes of this scandinavian cuisine from weekday family meals to dishes for special occasions.