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Robotic General Surgery
Meeting the need for a practical, data-driven reference in this rapidly advancing field, Principles and Practice of Robotic General Surgery, edited by Drs. Yuman Fong, Alessio Pigazzi, Loretta Erhunmwunsee, Dina Podolsky, and Dana Dale Portenier, presents state-of-the-art content for surgeons at all levels of training and expertise. Section One covers the history, platforms, and the organization, operating room architecture, and training issues revolving around robotic surgery; Section Two contains more than two-dozen discipline-based chapters outlining common robotic procedures in general surgery.
The Official ABMS Directory of Board Certified Medical Specialists
The Official ABMS Directory is a database that includes over 600,000 physician profiles, including their board certification status. The current edition allows users to... Research physicians' education, hospital and academic appointments, professional memberships, and certification/recertification status. Find board-certified specialists in any geographic area. Locate qualified healthcare pro-fessionals for a preferred provider plan, and monitor the qualifications of physicians already in the plan. Refer patients with confidence, and keep up to date on career moves and the whereabouts of colleagues.
Endoscopic Surgery
Written by the authorities in endoscopic surgery, this text presents all diagnostic and therapeutic endoscopic procedures in a single volume. The book covers all applications of this technology with particular emphasis on the role of endoscopy in the care of the individual patient and how the technique complements routine surgical practice. Well illustrated, with over 400 color photographs to aid in the interpretation of the procedures.
The SAGES Manual
Bariatric surgery is an increasingly common procedure, but far from an easy one. Patient assessment and selection must be careful. Complications can arise quite often. Training levels can be uneven among clinicians. The SAGES Manual of Bariatric Surgery bridges the gaps and serves as a practical and concise starting point for the surgeon adding these procedures to his skill set.
Yearbook
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Directory of physicians in the United States
The physician data is compiled from the AMA Masterfile, which is the most comprehensive database of current and historical information on MDs in the United States, Puerto Rico, Virgin Islands, and certain Pacific Islands. The AMA Masterfile contains only primary source data, so you can be assured that you have the most accurate information. The Directory is indexed both alphabetically and geographically, and clear, helpful keys and codes allow you to verify information quickly and easily.
Complications in Bariatric Surgery
This text focuses on the complications following bariatric surgery. The focus is on the immediate and long term complications that would be important to both the general surgeon and those surgeons with specialty experience in bariatric surgery. Sections address the nutritional deficiencies following bariatric surgery with specific attention to Roux en Y gastric bypass and pancreatico-biliary diversion as well as the correction of these deficiencies with medical intervention as well as the indications for surgical revision or reversal. The text reviews the work-up of a bariatric patient with abdominal pain including the appropriate imaging and threshold for operative intervention and the tech...
Who's Who in America
A collecton of brief biographies of individuals from the United States, Mexico, and Canada.
Pressure Cooker
"This books takes us into the kitchens of nine women to tell the complicated story of what it takes to feed a family today. All kitchens are not equal and Pressure Cooker exposes how modern families struggle to confornt high expectations and deep-seated inequalities around getting food on the table."--Jacket.
Eating Right in America
Eating Right in America is a powerful critique of dietary reform in the United States from the late nineteenth-century emergence of nutritional science through the contemporary alternative food movement and campaign against obesity. Charlotte Biltekoff analyzes the discourses of dietary reform, including the writings of reformers, as well as the materials they created to bring their messages to the public. She shows that while the primary aim may be to improve health, the process of teaching people to "eat right" in the U.S. inevitably involves shaping certain kinds of subjects and citizens, and shoring up the identity and social boundaries of the ever-threatened American middle class. Without discounting the pleasures of food or the value of wellness, Biltekoff advocates a critical reappraisal of our obsession with diet as a proxy for health. Based on her understanding of the history of dietary reform, she argues that talk about "eating right" in America too often obscures structural and environmental stresses and constraints, while naturalizing the dubious redefinition of health as an individual responsibility and imperative.
