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Cultural Food Practices
  • Language: en
  • Pages: 264

Cultural Food Practices

Provides information on food practices for 15 cultures. Each chapter focuses on a particular culture, including such factors as diabetes risk factors; traditional foods, dishes and meal plans; special holiday foods; traditional health beliefs; current food practices, and more. Culturally appropriate counselling recommendations are also discussed.

Catalog
  • Language: en
  • Pages: 180

Catalog

  • Type: Book
  • -
  • Published: 1974
  • -
  • Publisher: Unknown

None

Food and Nutrition Information and Educational Materials Center catalog
  • Language: en
  • Pages: 180
The Taste of American Place
  • Language: en
  • Pages: 309

The Taste of American Place

Tracing the intertwined roles of food, ethnicity, and regionalism in the construction of American identity, this textbook examines the central role food plays in our lives. Drawing on a range of disciplines_including sociology, anthropology, folklore, geography, history, and nutrition_the editors have selected a group of engaging essays to help students explore the idea of food as a window into American culture. The editors' general introductory essay offers an overview of current scholarship, and part introductions contextualize the readings within each section. This lively reader will be a valuable supplement for courses on American culture across the social sciences.

Agriculture and Human Values
  • Language: en
  • Pages: 384

Agriculture and Human Values

  • Type: Book
  • -
  • Published: 1984
  • -
  • Publisher: Unknown

None

Allied Health and Rehabilitation Professions Education Directory, 1996-1997
  • Language: en
  • Pages: 430
Health Professions Career and Education Directory 2007-2008
  • Language: en
  • Pages: 656

Health Professions Career and Education Directory 2007-2008

Make sure you have the most up-to-date edition of this indispensable reference for researching and planning a career in health care. Health Professions Career and Education Directory 2007-2008 contains the most current and comprehensive information on more than 70 health professions and the educational programs available for a career in health care. No other reference available gives greater in-depth information about more health professions. Detailed descriptions are provided for each profession, including information on profession history, occupation and job descriptions, employment outlook and characteristics and more. Educational programs are listed and include contact information, class...

Division Archives
  • Language: en
  • Pages: 888

Division Archives

  • Type: Book
  • -
  • Published: 1974
  • -
  • Publisher: Unknown

None

Directory of Dietetic Programs
  • Language: en
  • Pages: 102

Directory of Dietetic Programs

  • Type: Book
  • -
  • Published: 1995
  • -
  • Publisher: Unknown

None

Ethnic Foodways in Minnesota
  • Language: en
  • Pages: 348

Ethnic Foodways in Minnesota

  • Type: Book
  • -
  • Published: 1996
  • -
  • Publisher: Unknown

Short essays discussing food habits and health beliefs of major Minnesota ethnic groups, including African-Americans, Hmong-Americans, Mexican-Americans, and Native Americans, as well as such religious groups as Jewish, Eastern Orthodox Christianity, Muslim, Hindu, Buddhist, Seventh-day Adventist, and Church of Latter-Day Saints.