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Alligator
  • Language: en
  • Pages: 60

Alligator

  • Type: Book
  • -
  • Published: 1972
  • -
  • Publisher: Unknown

None

Bony
  • Language: en
  • Pages: 64

Bony

When his squirrel creates havoc as a house pet, Kim teaches Bony to be an outside squirrel.

A Handbook of Biological Illustration
  • Language: en
  • Pages: 154

A Handbook of Biological Illustration

This book is designed to help biologists who must create their own illustrations and artists who are confronted with unfamiliar biological subjects. The author, an experienced biological illustrator, gives practical instructions and advice on the consideration of size and of printing processes, choice of materials, methods for saving time and labor, drawing techniques, lettering methods, and mounting and packing the finished illustrations. She explains how to produce clear and attractive charts, graphs, and maps, so essential to science publications. Though this primer does not cover photographic techniques, it does include advice on retouching, cropping, and mounting photographs and on usin...

Pickle in the Middle and Other Easy Snacks
  • Language: en
  • Pages: 68

Pickle in the Middle and Other Easy Snacks

Presents simple, no-cook snacks.

Woman's Day Book of Birthday 10-Copy
  • Language: en

Woman's Day Book of Birthday 10-Copy

  • Type: Book
  • -
  • Published: 1991-05-01
  • -
  • Publisher: Unknown

None

The Make-Something Club is Back!
  • Language: en
  • Pages: 40

The Make-Something Club is Back!

A how-to guide for projects younger children can make such as an ant farm in a jar and pomanders from fruit.

Animal Baby-sitters
  • Language: en
  • Pages: 38

Animal Baby-sitters

Explains how cows, elephants, macaques, and acorn woodpeckers function as babysitters, thus helping animal parents raise their young.

Bony
  • Language: en
  • Pages: 64

Bony

  • Type: Book
  • -
  • Published: 1977
  • -
  • Publisher: Unknown

None

Simple Kitchen Experiments
  • Language: en
  • Pages: 132

Simple Kitchen Experiments

Includes a variety of simple experiments involving food and cooking principles examining such questions as the effects of heat on different foods, the difference between baking powder and baking soda, and the role of salt.

Introduction to the Natural History of Southern California
  • Language: en
  • Pages: 137

Introduction to the Natural History of Southern California

This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1966. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived