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Germans to Poles
At the end of the Second World War, mass forced migration and population movement accompanied the collapse of Nazi Germany's occupation and the start of Soviet domination in East-Central Europe. Hugo Service examines the experience of Poland's new territories, exploring the Polish Communist attempt to 'cleanse' these territories in line with a nationalist vision, against the legacy of brutal wartime occupations of Central and Eastern Europe by Nazi Germany and the Soviet Union. The expulsion of over three million Germans was intertwined with the arrival of millions of Polish settlers. Around one million German citizens were categorised as 'native Poles' and urged to adopt a Polish national identity. The most visible traces of German culture were erased. Jewish Holocaust survivors arrived and, for the most part, soon left again. Drawing on two case studies, the book exposes how these events varied by region and locality.
Nazi Hunger Politics
During World War II, millions of Soviet soldiers in German captivity died of hunger and starvation. Their fate was not the unexpected consequence of a war that took longer than anticipated. It was the calculated strategy of a small group of economic planners around Herbert Backe, the second Reich Minister for Food and Agriculture. The mass murder of Soviet soldiers and civilians by Nazi food policy has not yet received much attention, but this book is about to change that. Food played a central political role for the Nazi regime and served as the foundation of a racial ideology that justified the murder of millions of Jews, prisoners of war, and Slavs. This book is the first to vividly and comprehensively address the topic of food during the Third Reich. It examines the economics of food production and consumption in Nazi Germany, as well as its use as a justification for war and as a tool for genocide. Offering another perspective on the Nazi regime’s desire for domination, Gesine Gerhard sheds light on an often-overlooked part of their scheme and brings into focus the very important role food played in the course of the Second World War.
How Green Were the Nazis?
Nature, Environment, and Nation in the Third Reich is the first book to examine the Third Reich's environmental policies and to offer an in-depth exploration of the intersections between brown ideologies and green practices.
Fascist Pigs
How the breeding of new animals and plants was central to fascist regimes in Italy, Portugal, and Germany and to their imperial expansion. In the fascist regimes of Mussolini's Italy, Salazar's Portugal, and Hitler's Germany, the first mass mobilizations involved wheat engineered to take advantage of chemical fertilizers, potatoes resistant to late blight, and pigs that thrived on national produce. Food independence was an early goal of fascism; indeed, as Tiago Saraiva writes in Fascist Pigs, fascists were obsessed with projects to feed the national body from the national soil. Saraiva shows how such technoscientific organisms as specially bred wheat and pigs became important elements in th...
Hitler's True Believers
Nazi ideology drove Hitler's quest for power in 1933, colored everything in the Third Reich, and culminated in the Second World War and the Holocaust. In this book, Gellately addresses often-debated questions about how Führer discovered the ideology and why millions adopted aspects of National Socialism without having laid eyes on the "leader" or reading his work.
Hitler
From the authoritative biographer of Joseph Goebbels and Heinrich Himmler, a culminating work on the commanding figure of the Third Reich
Duce: The Contradictions of Power
Eighty years after the fall of Benito Mussolini, controversy remains about what his dictatorship represented. This reflects the different sides to the Duce's leadership: while adept at nurturing and enforcing his personal political power, Mussolini's lack of insight into the requirements of governance prevented him from converting this power into influence to achieve his goals. His efforts to maintain the support of Italy's conservative elites--economic, social and political--also created tensions with his radical Fascist ambitions, diminishing the momentum behind his regime. Mussolini is frequently portrayed as a charismatic leader, but his rule was secured principally by coercion, violence...
A Taste for Purity
In nineteenth-century Europe and North America, an organized vegetarian movement began warning of the health risks and ethical problems of meat eating. Presenting a vegetarian diet as a cure for the social ills brought on by industrialization and urbanization, this movement idealized South Asia as a model. In colonial India, where diets were far more varied than Western admirers realized, new motives for avoiding meat also took hold. Hindu nationalists claimed that vegetarianism would cleanse the body for anticolonial resistance, and an increasingly militant cow protection movement mobilized against meat eaters, particularly Muslims. Unearthing the connections among these developments and ma...
A Companion to the Holocaust
Provides a cutting-edge, nuanced, and multi-disciplinary picture of the Holocaust from local, transnational, continental, and global perspectives Holocaust Studies is a dynamic field that encompasses discussions on human behavior, extremity, and moral action. A diverse range of disciplines – history, philosophy, literature, social psychology, anthropology, geography, amongst others – continue to make important contributions to its scholarship. A Companion to the Holocaust provides exciting commentaries on current and emerging debates and identifies new connections for research. The text incorporates new language, geographies, and approaches to address the precursors of the Holocaust and ...
Sights, Sounds, Memories
The Second World War involved most of the countries of the world and left so many millions dead and maimed, disorganised and devastated through personal and communal loss. This book recovers some of South Africa’s soldiers’ experiences from the physical and mental debris of the war. Individuals are important; their lives – used as lenses – give us colour and texture, and their voices tell the stories of ordinary soldiers. Using their memoirs and diaries, the vitality of their endeavours is reasserted, their successes and failures, victories and indecencies are re-examined, and their magnanimity and the general triumph of the human spirit are celebrated.
