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Industria y artesanado cerámico de época romana en el nordeste de Cataluña
Res. en catalán e inglés.
The Greeks in Iberia and their Mediterranean Context
This volume explores the effects of Greek presence in the Iberian Peninsula, and how this Iberian Greek experience evolved in resonance with its neighbouring region, the Mediterranean West. Contributions cover the Phocaean settlement at Emporion and its relationship with the indigenous hinterland, the government of the Greek communities, Greek settlement and trade at Málaga, the Greek settlement of Santa Pola, Greek trade in Southern France and Eastern Spain, the implications of imported Attic pottery in the fifth and fourth centuries BC and the conception of Iberia in the eyes of the Greeks. The Iberian Peninsula invites discussion of key notions of ethnic identity, the use of code-switchi...
La passió necessària
None
Late Roman Spain and Its Cities
This groundbreaking history of Spain in late antiquity sheds new light on the fall of the western Roman empire and the emergence of medieval Europe. Historian Michael Kulikowski draws on the most recent archeological and literary evidence in this fresh an enlightening account of the Iberian Peninsula from A.D. 300 to 600. In so doing, he provides a definitive narrative that integrates late antique Spain into the broader history of the Roman empire. Kulikowski begins with a concise introduction to the early history of Roman Spain, and then turns to the Diocletianic reforms of 293 and their long-term implications for Roman administration and the political ambitions of post-Roman contenders. He...
The Visigoths in Gaul and Iberia
This bibliography is a supplement to the one previously published by Brill in 1988. This one covers material from 1984 to 2003. The chronology has been expanded to begin in the fourth century. Numerous Iberian Church Fathers not represented in the first one are now incorporated. The book contains author and subject indexes and is cross-referenced throughout.
Lladó
None
Hispania in Late Antiquity
This collection of essays on late Roman Hispania describes the relationships between the peninsula and the rest of the late antique world. Its contributors – archaeologists, historians, and historians of art – address both the historical evidence and the complex historiography of late antique Hispania.
Dolia
The story of the Roman Empire’s enormous wine industry told through the remarkable ceramic storage and shipping containers that made it possible The average resident of ancient Rome drank two-hundred-and-fifty liters of wine a year, almost a bottle a day, and the total annual volume of wine consumed in the imperial capital would have overflowed the Pantheon. But Rome was too densely developed and populated to produce its own food, let alone wine. How were the Romans able to get so much wine? The key was the dolium—the ancient world’s largest type of ceramic wine and food storage and shipping container, some of which could hold as much as two-thousand liters. In Dolia, classicist and ar...
