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Biblical Hebrew in Context
For half a century Jan P. Lettinga (1921), Professor emeritus of Semitic Languages at the Theological University Kampen (Broederweg), greatly influenced the teaching of Biblical Hebrew in the Faculties of Theology, Religious Studies and Semitic Languages in the Netherlands and Belgium by his widely used grammar. This volume honours his legacy and reputation as a Semitist. Lettinga always asked how a historical approach of the Semitic languages and literature would contribute to their understanding, and how this elucidates our reading of the Hebrew Scriptures. Biblical Hebrew in Context applies this approach to issues reflecting the full breadth of Lettinga’s interests: Mesopotamian and Biblical Law, the history, grammar and teaching of Hebrew and Aramaic, and the translation and interpretation of Ugaritic and Old Testament texts.
Violence in the Hebrew Bible
In Violence in the Hebrew Bible scholars reflect on texts of violence in the Hebrew Bible, as well as their often problematic reception history. Authoritative texts and traditions can be rewritten and adapted to new circumstances and insights. Texts are subject to a process of change. The study of the ways in which these (authoritative) biblical texts are produced and/or received in various socio-historical circumstances discloses a range of theological and ideological perspectives. In reflecting on these issues, the central question is how to allow for a given text’s plurality of possible and realised meanings while also retaining the ability to form critical judgments regarding biblical exegesis. This volume highlight that violence in particular is a fruitful area to explore this tension.
From Conquest to Coexistence
This meticulous study of Joshua 9:1—13:7 and archaeology offers a new historical picture of the Late Bronze – Iron Age transition in the Southern Levant and defines the ideology and antiquarian intent of the Israelite historiographers reworking this episode.
Playing with Leviathan: Interpretation and Reception of Monsters from the Biblical World
Since ancient times Leviathan and other monsters from the biblical world symbolize the life-threatening powers in nature and history. They represent the dark aspects of human nature and political entities and reveal the supernatural dimensions of evil. Ancient texts and pictures regarding these monsters reflect an environment of polytheism and religious pluralism. Remarkably, however, the biblical writings and post-biblical traditions use these venerated symbols in portraying God as being sovereign over the entire universe, a theme that is also prominent in the reception of these texts in subsequent contexts. This volume explores this tension and elucidates the theological and cultural meaning of ‘Leviathan’ by studying its ancient Near Eastern background and its attestation in biblical texts, early and rabbinic Judaism, Christian theology, Early Modern art, and film.
Neo-Calvinism and Roman Catholicism
In their theological and historical interactions, neo-Calvinism and Roman Catholicism have often met in moments of conflict and co-operation. The neo-Calvinist statesman Abraham Kuyper polemicized against the Roman Catholic Church and its theology, whilst building bridges between those traditions by forging novel political coalitions across ecclesiastical boundaries. In theology, Gerrit C. Berkouwer, a neo-Calvinist critic of Roman Catholicism in the 1930s, later attended the Second Vatican Council as an appreciative Protestant observer. Telling their stories and others—including new research on lesser-known figures and neglected topics—this book presents the first scholarly volume on those dynamics of polemics and partnership.
Starch
The third edition of this long-serving successful reference work is a 'must-have' reference for anyone needing or desiring an understanding of the structure, chemistry, properties, production and uses of starches and their derivatives. * Includes specific information on corn, wheat, potato, rice, and new chapters on rye, oat and barley (including waxy barley) starches * Covers the isolation processes, properties, functionalities, and uses of the most commonly used starches. * Explores the genetics, biochemistry, and physical structure of starches * Presents current and emerging application trends for starch
Introduction to Zeolite Molecular Sieves
Introduction to Zeolite Molecular Sieves, 3rd Edition presents a collection of the most important results and ideas in the field of molecular sieve chemistry and technology, the most important experimental techniques related to the research activities in molecular sieves, and identifies new areas of molecular sieve chemistry. Chapters start at a reasonably simple entry level, but also covers the present state-of-the-art in the field. Topics covered include structure, synthesis, characterization, ion exchange, adsorption, diffusion, separations, and natural zeolites. * 6 years since the last edtion this book brings together the rapid development within the field of molecular sieve chemistry and applications * Accessible to newcomers to the field, also containing valuable information for experienced researchers * 27 chapters written by renowned scientists in their field, including updates on some 2nd edition chapters
Structured Catalysts and Reactors
Interest in structured catalysts is steadily increasing due to the already proven, as well as potential, advantages of these catalysts. Updating the comprehensive coverage of the first edition published in 1998 with the latest science and applications, Structured Catalysts and Reactors, Second Edition gives detailed information on all aspect
Supported Catalysts and Their Applications
The need to improve both the efficiency and environmental acceptability of industrial processes is driving the development of heterogeneous catalysts across the chemical industry, including commodity, specialty and fine chemicals and in pharmaceuticals and agrochemicals. Drawing on international research, Supported Catalysts and their Applications discusses aspects of the design, synthesis and application of solid supported reagents and catalysts, including supported reagents for multi-step organic synthesis; selectivity in oxidation catalysis; mesoporous molecular sieve catalysts; and the use of Zeolite Beta in organic reactions. In addition, the two discrete areas of heterogeneous catalysis (inorganic oxide materials and polymer-based catalysts) that were developing in parallel are now shown to be converging, which will be of great benefit to the whole field. Providing a snapshot of the state-of-the-art in this fast-moving field, this book will be welcomed by industrialists and researchers, particularly in the agrochemicals and pharmaceuticals industries.
Flavours and Fragrances
This is a compilation of papers presented at the 1997 Flavours and Fragrances conference. The subject matter is intentionally broad, covering areas such as chemoreception, analytical techniques, essential oils and the synthesis of flavour and fragrance materials in the laboratory.
