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Climate and Food Security
Food security and agricultural research; Climatic variability and crop yields; Climatic vulnerability of major food crops; Climatic variability and factors of agricultural production; Climate modeling and climate change; Social and economic implications of climate-food interaction; Strategies for coping with climatic fluctuation and change.
Jinx
Jinx: A ruinous charm, a quickdraw curse, a knight's move. Abigail Parry's first collection is concerned with spells, and ersatz spells: with semblance and sleight-of-hand. It takes its formal cues from moth-camouflage and stage magic, from the mirror-maze and the masquerade, and from high-stakes games of poker. Jinx asks about the equivocal nature of artifice, and the real mischief that underwrites the trick. The poems deal in forms of influence: in seduction and persuasion, infatuation and obsession. They want to talk about what we submit to, and what we are compelled by. Shortlisted for the Forward Prize for Best First Collection 2018.
The Making of the Scottish Countryside
Originally published in 1980, this book examines the evolution of the Scottish landscape from pre-historic times to the mid-nineteenth century. It considers the way in which the structural base of agriculture and the changing farming ‘system’ came to alter the Scottish rural landscape. This book, with its focus on the underlying landscape processes, gives a developmental view of landscape change. It therefore considers the crucial question of the rate and pace of landscape change and argues that the Scottish landscape was not the product of a few brief phases of quite rapid development but rather the result of a continual and gradual process of change. It also looks at the regional variation of landscape change and establishes the importance of regional linkages in the diffusion of ideas especially in new technology.
Science and Sustainable Food Security
Section I. Food security and economic development - how science is applied to solve problems of poverty, drought and famine. 1. Key to third world prosperity / Swaminathan, M.S. 2. Changing nature of the food security challenge : implications for agricultural research and policy / Swaminathan, M.S. 3. Bridging the nutritional divide - building community centred nutrition security systems / Swaminathan, M.S. 4. Africa's rainbow revolution / Swaminathan, M.S. 5. Hunger in Africa : the link between unhealthy people and unhealthy soils / Sanchez Pedro, A. and Swarninathan, M.S. 6. Cutting world hunger in half / Sanchez Pedro, A. and Swaminathan, M.S. 7. Can science and technology feed the world ...
Climate Change and Agricultural Food Production
The book 'Climate Change and Agricultural Food Production: Impacts, Vulnerabilities and Remedies' provides an overview of climate change impacts on all agricultural food producing sectors (agriculture, livestock and fisheries), food contamination, and food safety (microbial pathogens, toxic biological & toxic chemical contaminants), food security and climate change adaptation and mitigation measures to counteract or minimise or reduce the effects of climate change on agriculture, livestock and fisheries. It reviews and summarizes research results, data and information from the world including Africa, Asia, Australia, Europe, Latin America, North America, Polar Regions and Small Island Nations. The book has been structured as textbook, reference book and extension book and written in simple and plain English with key facts and acronyms and glossary provided in each with tables and figures to benefit a wide range of readeThe key data and information provided in each are highlighted below:
Handbook Of Climate Change And Agroecosystems: Impacts, Adaptation, And Mitigation
The portending process of climate change, induced by the anthropogenic accumulations of greenhouse gases in the atmosphere, is likely to generate effects that will cascade through the biosphere, impacting all life on earth and bearing upon human endeavors. Of special concern is the potential effect on agriculture and global food security.Anticipating these effects demands that scientists widen their field of vision and cooperate across disciplines to encompass increasingly complex interactions. Trans-disciplinary cooperation should aim to generate effective responses to the evolving risks, including actions to mitigate the emissions of greenhouse gases and to adapt to those climate changes t...
Adapting to Climate Change
Global climate change is one of the most important environmental issues facing the world today. The United Nations Framework Convention on Climate Change (FCCC) acknowledges the potential for global climate change to have major effects on the world economy. The work of the Intergovernmental Panel on Cli mate Change (lPCC) is focused on evaluating the scientific data on climate change and analyzing the potential responses to it. One of the primary issues in the global climate change debate is how to adapt to any change that might occur. The process ofidentifying adaptation measures and evaluating their effectiveness is the focus of this book. In dealing with climate change adaptation, the seq...
Climate Change and Global Food Security
In order to feed their burgeoning populations, developing nations will need to double cereal production by the year 2050. This increase will have to come from existing land, as little potential exists for bringing new land under cultivation -- a daunting prospect when one realizes that increased use and significantly higher concentrations of carbon
Agroclimatology
Can we unlock resilience to climate stress by better understanding linkages between the environment and biological systems? Agroclimatology allows us to explore how different processes determine plant response to climate and how climate drives the distribution of crops and their productivity. Editors Jerry L. Hatfield, Mannava V.K. Sivakumar, and John H. Prueger have taken a comprehensive view of agroclimatology to assist and challenge researchers in this important area of study. Major themes include: principles of energy exchange and climatology, understanding climate change and agriculture, linkages of specific biological systems to climatology, the context of pests and diseases, methods of agroclimatology, and the application of agroclimatic principles to problem-solving in agriculture.
