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Fishing the Great Lakes
  • Language: en
  • Pages: 464

Fishing the Great Lakes

Fishing the Great Lakes is a sweeping history of the destruction of the once-abundant fisheries of the great "inland seas" that lie between the United States and Canada. Though lake trout, whitefish, freshwater herring, and sturgeon were still teeming as late as 1850, Margaret Bogue documents here how overfishing, pollution, political squabbling, poor public policies, and commercial exploitation combined to damage the fish populations even before the voracious sea lamprey invaded the lakes and decimated the lake trout population in the 1940s. From the earliest records of fishing by native peoples, through the era of European exploration and settlement, to the growth and collapse of the comme...

Fishing the Great Lakes
  • Language: en
  • Pages: 472

Fishing the Great Lakes

Examines the history of human use of the fish resources of the Great Lakes, and analyzes the changing nature of the fish populations, especially those that became popular in the commercial markets.

Outstanding in His Field
  • Language: en
  • Pages: 184

Outstanding in His Field

Honoring Wayne D. Rasmussen, Mr. Agriculture at the U.S. Department of Agriculture and throughout the nation, this book comprises essays by distinguished authors from varied disciplines on the past achievements, current status, and future challenges of agriculture history.

Prairie Patrimony
  • Language: en
  • Pages: 318

Prairie Patrimony

Drawing on a decade-long ethnographic study of seven Illinois farming communities, Salamon demonstrates how family land transfers serve as the mechanism fro recreating the social relations fundamental to midwestern ethnic identities. She shows how, along with the land, families pass on a cultural patrimony that shapes practices of farm management, succession, and inheritance and that ultimately determines how land tenure and the personality of rural communities evolve.

Protectors of the Land and Water
  • Language: en
  • Pages: 265

Protectors of the Land and Water

Since the beginning of the twentieth century, Wisconsin citizens have promoted innovative environmental programs. During the 1960s Wisconsin was again at the forefront of the movement advancing mainstream political environmentalism. Thomas Huffman traces the rise of environmentalism in the Badger State during these key years, when the people of Wisconsin instituted policies in such areas as outdoor recreation and resource planning, water pollution control, the preservation of wild rivers, and centralized environmental management. Huffman focuses especially on the influence of Senator Gaylord Nelson, a Democrat and founder of Earth Day, and Governor Warren Knowles, a Republican. He shows that...

New Englanders on the Ohio Frontier
  • Language: en
  • Pages: 384

New Englanders on the Ohio Frontier

This work examines the founding and development of Worthington, Ohio to show how it reflects New England culture transplanted and reshaped by the Western frontier. It provides a perspective from which historians can better understand the process of westward migration and frontier settlement.

Sustaining Lake Superior
  • Language: en
  • Pages: 311

Sustaining Lake Superior

Cover -- Half Title -- Title -- Copyright -- Contents -- PREFACE -- ACKNOWLEDGMENTS -- ONE: Ecological History of the Lake Superior Basin -- TWO: Industrializing the Forests, 1870s to 1930s -- THREE: The Postwar Pollution Boom -- FOUR: Taconite and the Fight over Reserve Mining Company -- FIVE: Mining Pollution Debates, 1950s Through the 1970s -- SIX: Mining, Toxics, and Environmental Justice for the Anishinaabe -- SEVEN: The Mysteries of Toxaphene and Toxic Fish -- EIGHT: The Great Lakes Water Quality Agreements -- NINE: Climate Change, Contaminants, and the Future of Lake Superior -- NOTES -- INDEX -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z

Change in Agriculture
  • Language: en
  • Pages: 346

Change in Agriculture

American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.

Beyond the Frontier
  • Language: en
  • Pages: 462

Beyond the Frontier

As the world went to war in 1941, Time magazine founder Henry Luce coined a term for what was rapidly becoming the establishment view of America's role in the world; the twentieth century, he argued, was the American Century. Many of the nation's most eminent historians - nearly all of them from the East Coast - agreed with this vision and its e...

The Republic for which it Stands
  • Language: en
  • Pages: 964

The Republic for which it Stands

The newest volume in the Oxford History of the United States series, The Republic for Which It Stands argues that the Gilded Age, along with Reconstruction--its conflicts, rapid and disorienting change, hopes and fears--formed the template of American modernity.