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Interviews trace the company from its origins in 1912 as Gragnano Products, through its purchase of Ghirardelli Chocolate Company in 1964 to its sale to Quaker Oats Company in 1986.
A deadly virus has broken out in Washington State. The standard procedures of quarantine and prescribed medical therapies have no effect. Victims are dying in only a few days. The same results are spreading throughout the nation, as the CDC begins to discover the terrifying truth: this virus is manmade. Now they must race to learn why this microbe, called a replicator, was specifically created for a human host. The replicator enters cells, kills them, duplicates, and moves on . . . to another host. And twelve cases today will be thirty thousand tomorrow--a replicator run that will put the entire United States at risk for destruction. Devin Parks is a reporter on the edge. Since his marriage ...
Offers an approach to weight loss and control that emphasizes whole grains, lean meats, olive oil, and fruits and vegetables, with tips on portion sizes, meal plans, flavorful recipes, and nutritional guidelines.
Edward Mercer was born ca. 1703 in Scotland or Ireland. His first marriage was to Ann Coats sometime prior to the year 1732. By the year 1735, Ann died and Edward immigrated with his family to America. In the 1940s, Edward and his second wife (Ann Gamble) settled in Winchester, Virginia. Edward was the father of at least four children. Descendants moved westward across the American wilderness and lived in Virginia, Kentucky, Ohio, Illinois, Oregon, Washington, California and elsewhere.
All You Need is Love: From the New York Times best-selling author of The Sonoma Diet and the acclaimed medical director of 20/20 Lifestyles—one of the country’s most successful weight loss clinics—comes the revolutionary plan that will forever change the way you feel about food, yourself, and how you look. According to doctors Connie Guttersen and Mark Dedomenico, the secret to successfully losing weight isn’t HDL, LDL, or DNA. It’s LOVE: loving yourself, loving your body, loving your overall health. Self-doubt and self-loathing are responsible for our dysfunctional relationships with food and our destructive health habits, which inevitably lead to poor nutrition, unwanted weight, ...
Coagulation: Current Research and Clinical Applications presents the proceedings of a symposium on Current Topics in Coagulation, held in Seattle, Washington on May 18–19, 1972. This book discusses the advances in basic and applied science, with a focus on molecular biology and artificial organs. Organized into four parts encompassing 13 chapters, this book examines the clinical laboratory problems related to coagulation. This text then reviews the significant developments in the field of blood coagulation, with a focus on soluble protein and other components of the coagulation process. Other chapters explore the threat of consumption coagulopathy, diagnosis, and management. This text also discusses the significant contributions of clinical medicine in unifying the concept of consumption coagulopathy or disseminated intravascular coagulation. The final chapter deals with affinity chromatography, which has been used extensively in biochemical research and the most specific purification procedure. This book is a valuable resource to bioengineers, pathologists, and hematologists.
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