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Understanding C4 Evolution and Function
  • Language: en
  • Pages: 185

Understanding C4 Evolution and Function

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Advances in Applied Microbiology
  • Language: en
  • Pages: 463

Advances in Applied Microbiology

Advances in Applied Microbiology offers intensive reviews of the latest techniques and discoveries in this rapidly moving field. The editors are recognized experts and the format is comprehensive and instructive.

Reports of Officers and Proceedings...
  • Language: en
  • Pages: 324

Reports of Officers and Proceedings...

  • Type: Book
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  • Published: 1896
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  • Publisher: Unknown

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Physiological and Anatomical Implications of Salinity on Rice as a Semi-Aquatic Species
  • Language: en
  • Pages: 130

Physiological and Anatomical Implications of Salinity on Rice as a Semi-Aquatic Species

Rice is a well-established salt-sensitive cereal crop and is the second most widely grown and consumed food crop worldwide. It is also a semi-aquatic cereal crop. The rice plant has many adaptations for surviving the aquatic environment, which include the development of specialised roots called adventitious roots, increase in aerenchymal area, increase in the number of roots, reduction of laterals, stunted growth, thickening of the apoplastic barrier in the roots and induction of the ‘radial oxygen loss (ROL) barrier’. How these adaptations respond to salinity is a question that has been least explored, and is addressed in this book. A number of interesting findings on the response of the plant to salinity under stagnant deoxygenated conditions (waterlogged conditions for performing laboratory level studies were established using hydroponics) were compared to the normal way of growing rice plants using hydroponics (fully aerated solutions). The purpose of this study is to give a precise representation of the response of rice plants to salt stress under its natural environment.

Vitamin B 12 and B 12-Proteins
  • Language: en
  • Pages: 559

Vitamin B 12 and B 12-Proteins

This timely and topical book reviews the important developments in the 'B12-field' with regard to biological, chemical, pharmaceutical and medicinal aspects. In over 30 chapters the approx. 100 internationally renowned authors give deeper insight into the prospering research activites around B12. This book is a must for everybody who works with or on vitamins and porphyrine (-like) ring systems. Topics of particular interest include: Biosynthesis of Vitamin B12; B12-catalyzed enzymatic reactions and their mechanisms; structural B12-chemistry; reactivity of B12 and B12-models; structure and function of B12-proteins; metabolic transport and storage of B12; pathological effects of B12-deficiency.

Flavins and Flavoproteins
  • Language: en
  • Pages: 960

Flavins and Flavoproteins

To celebrate the 270th anniversary of the De Gruyter publishing house, the company is providing permanent open access to 270 selected treasures from the De Gruyter Book Archive. Titles will be made available to anyone, anywhere at any time that might be interested. The DGBA project seeks to digitize the entire backlist of titles published since 1749 to ensure that future generations have digital access to the high-quality primary sources that De Gruyter has published over the centuries.

NCRR Reporter
  • Language: en
  • Pages: 288

NCRR Reporter

  • Type: Book
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  • Published: 1997
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  • Publisher: Unknown

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Chemistry and Biology of Pteridines and Folates
  • Language: en
  • Pages: 632

Chemistry and Biology of Pteridines and Folates

Pteridine and folate research has long been recognized as important for many biological processes, such as amino acid metabolism, nucleic acid synthesis, neurotransmitter synthesis, cancer, cardiovascular function, and growth and development of essentially all living organisms. Defects in synthesis, metabolism and/or nutritional availability of these compounds have been implicated as major causes of common disease processes, e.g. cancer, inflammatory disorders, cardiovascular disorders, neurological diseases, autoimmune processes, and birth defects. Since pteridine and folate biology uses concepts and experimental techniques drawn from all of these disciplines, the breadth of this volume is its great strength, bringing together researchers from a wide variety of fields including biochemistry, chemistry, physics, biophysics, genetics, microbiology, cell and molecular biology, virology, immunology, cancer, neurobiology and medicine. This volume should be a valuable and unique reference work for scientists with interests in these areas as well as those seeking up to date information.

Characterization, Properties and Applications
  • Language: en
  • Pages: 547

Characterization, Properties and Applications

This volume on iron-sulfur proteins includes chapters that describe the initial discovery of iron-sulfur proteins in the 1960s to elucidation of the roles of iron sulfur clusters as prosthetic groups of enzymes, such as the citric acid cycle enzyme, aconitase, and numerous other proteins, ranging from nitrogenase to DNA repair proteins. The capacity of iron sulfur clusters to accept and delocalize single electrons is explained by basic chemical principles, which illustrate why iron sulfur proteins are uniquely suitable for electron transport and other activities. Techniques used for detection and stabilization of iron-sulfur clusters, including EPR and Mossbauer spectroscopies, are discussed because they are important for characterizing unrecognized and elusive iron sulfur proteins. Recent insights into how nitrogenase works have arisen from multiple advances, described here, including studies of high-resolution crystal structures.

Introduction to Protein Structure
  • Language: en
  • Pages: 425

Introduction to Protein Structure

The VitalBook e-book of Introduction to Protein Structure, Second Edition is inly available in the US and Canada at the present time. To purchase or rent please visit http://store.vitalsource.com/show/9780815323051Introduction to Protein Structure provides an account of the principles of protein structure, with examples of key proteins in their bio