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Linamnam
  • Language: en
  • Pages: 306

Linamnam

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Moveable Gardens
  • Language: en
  • Pages: 321

Moveable Gardens

Moveable Gardens explores the ways people make sanctuaries with plants and other traveling companions in the midst of ongoing displacement in today's world. This volume addresses how the destruction of homelands, fragmentation of habitats, and post-capitalist conditions of modernity are countered by the remembrance of tradition and the migration of seeds, which are embodied in gardening, cooking, and community building.

World of Filipino Cooking
  • Language: en
  • Pages: 407

World of Filipino Cooking

Let this Filipino cookbook introduce you to the tempting multicultural cuisine of the Philippines! Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and adobo cooking to your kitchen with over 90 easy-to-follow recipes. Filipino food is an exciting blend of flavors from China, Spain, Malaysia, and the Philippines' Indigenous community. World of Filipino Cooking brings you both the classic mainstays and Urbano's experimental takes on traditional dishes. Plus, all recipes are made with easy-to-find ingredients and cookware you already have in your kitchen, and the detailed instructions and photographs are geared to all levels of cooking expertise. Bring Filipino cooking to your home kitchen with step-by-step recipes for dishes such as: Chicken Adobo Lumpiang Shanghai Sinigang Tamarind Soup Stir-fried Egg Noodles with Pork And dozens more! From the markets of Metro Manila to the thousands of islands that span the country; these regional Filipino recipes will tempt those familiar with Filipino cooking as well as those ready to experience the flavors of the Philippines for the first time!

Food Tour
  • Language: en
  • Pages: 1

Food Tour

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Empire of Magic
  • Language: en
  • Pages: 537

Empire of Magic

Drawing upon feminist and gender theory, as well as cultural analyses of race, class and colonialism, this book revises our understanding of the literary genre of medieval romance. It argues that the romance genre arose in the 12th century as a cultural response to the trauma of war.

Philippine Breads
  • Language: en
  • Pages: 102

Philippine Breads

  • Type: Book
  • -
  • Published: 2015
  • -
  • Publisher: Unknown

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Reconstruction of Demographic Profiles from Ossuary Skeletal Samples
  • Language: en
  • Pages: 96

Reconstruction of Demographic Profiles from Ossuary Skeletal Samples

  • Type: Book
  • -
  • Published: 1974
  • -
  • Publisher: Unknown

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The Historia Vie [sic] Hierosolimitane
  • Language: en
  • Pages: 342

The Historia Vie [sic] Hierosolimitane

  • Type: Book
  • -
  • Published: 1997
  • -
  • Publisher: Unknown

This book is the first critical edition of the Latin poem Historia Vie Hierosolimitane by Gilo of Paris and a second anonymous author, translated for the first time into English and provided with a detailed historical and linguistic commentary. The poem illustrates how quickly a theological and cultural understanding of the first crusade developed after the events themselves and shows how soon the leaders of the crusades came to be regarded as `heroes'. The poem is important because of its similarity to other narrative treatments of the crusades from the early twelfth century and its links with the vernacular Chanson d'Antioch.

Kulinarya, A Guidebook to Philippine Cuisine
  • Language: en
  • Pages: 240

Kulinarya, A Guidebook to Philippine Cuisine

Learn to cook the best dishes The Philippines has to offer from some of it's best chefs with this comprehensive Filipino cookbook! Kulinarya: A Guidebook to Philippine Cuisine, Expanded Second Edition, is the continuation of a movement to inspire homemakers, cooks, students, purveyors, retailers, and restaurants of all types to bring Filipino cuisine to the highest level of excellence in preparation and presentation for the world to appreciate. Authors and noted Filipino Chefs Glenda Barretto, Conrad Calalang, Margarita Fores, Myrna Segismundo, Jessie Seincioco, and Claude Tayag have succeeded in capturing the feel and essence of traditional Filipino cuisine through the Guidebook, which has ...