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Annexation and the Unhappy Valley
  • Language: en
  • Pages: 286

Annexation and the Unhappy Valley

  • Type: Book
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  • Published: 2015-11-16
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  • Publisher: BRILL

Annexation and the Unhappy Valley: The Historical Anthropology of Sindh’s Colonization addresses the nineteenth century expansion and consolidation of British colonial power in the Sindh region of South Asia. It adopts an interdisciplinary approach and employs a fine-grained, nuanced and situated reading of multiple agents and their actions. It explores how the political and administrative incorporation of territory (i.e., annexation) by East India Company informs the conversion of intra-cultural distinctions into socio-historical conflicts among the colonized and colonizers. The book focuses on colonial direct rule, rather than the more commonly studied indirect rule, of South Asia. It socio-culturally explores how agents, perspectives and intentions vary—both within and across regions—to impact the actions and structures of colonial governance.

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer
  • Language: en
  • Pages: 397

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer

More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-great grandfather. From Hot Buttermilk Biscuits and Sweet Potato Pie to Salmon Cakes on Pepper Rice and Gullah Fish Stew, Gullah Geechee food is an essential cuisine of American history. It is the culinary representation of the ocean, rivers, and rich fertile loam in and around the coastal South. From the Carolinas to Georgia and Florida, this is where descendants of enslaved Africans came together to make extraordinary food, speaking the African Creole language called Gullah Geechee. In this groundbreaking and beautiful cookbook, Matthew Raiford pays homage to this cuisine that nurtured his family for seven generations. In 2010, Raiford’s Nana handed over the deed to the family farm to him and his sister, and Raiford rose to the occasion, nurturing the farm that his great-great-great grandfather, a freed slave, purchased in 1874. In this collection of heritage and updated recipes, he traces a history of community and family brought together by food.

Discovering Sindh's Past
  • Language: en
  • Pages: 328

Discovering Sindh's Past

This collection of thirteen articles from the Journal of the Sind Historical Society concentrates on precolonial and colonial Sind. These articles reveal much about Sindh's past and historically showcase the region's broad socio-cultural spectrum. Scholarship frequently overlooks the subjects and people in this collection. In part, this oversight is due to so few libraries (both in Pakistan and around the world) having copies of the Journal of the Sind Historical Society. There are no reprints of these articles in any other book, nor has anyone reprinted them in their entirety since the 1930s and 1940s. The articles in this book not only deepen knowledge about Sindh but also the history of Pakistan and the diversity of its people. They represent, like most research printed in the Journal of the Sind Historical Society, "forgotten" chapters in both Sindhi and Pakistani history. These chapters celebrate Pakistan's socio-cultural diversity and point toward how the histories of region and nation should be intertwined.

Recipes from the President's Ranch
  • Language: en
  • Pages: 174

Recipes from the President's Ranch

  • Type: Book
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  • Published: 2020-10
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  • Publisher: Unknown

"Chef Matthew Wendel provides a first-hand account of his years working for President George W. Bush and his family at Camp David and at their Texas home on Prairie Chapel Ranch. He offers a collection of recipes, photographs, stories, and memories of daily life as senior advance representative in the Office of Presidential Advance and as the personal chef and personal assistant to the president. Included with recipes of the author's signature hot cinnamon rolls and fried chicken are the Bush family's favorite dishes, meals that world leaders were served, and a behind-the-scenes look at how he prepared for head of state visits and shopped for the first family. Wendel's account reveals a uniq...

Observing Sindh
  • Language: en
  • Pages: 162

Observing Sindh

During the first half of the nineteenth century the British quadrupled the size of their empire in South Asia. This break from pre-British to British South Asia resulted, in part, from superior arms, military organization and economic wealth. This process also relied on a liaison between knowledge and power: studying the lives and lands of would-be subjects usually pre-dated specific imperial expansions. To this end, Edward Patterson Del Hoste travelled to Sindh in 1831. A member of Henry Pottingers 1831-32 diplomatic mission to Hyderabad and Khyrpoor (now Khairpur), Del Hoste was a surveyor. He not only surveyed the villages and towns that the mission travelled through, but commented extens...

To Begin the World Over Again
  • Language: en
  • Pages: 545

To Begin the World Over Again

The first exploration of the profound and often catastrophic impact the American Revolution had on the rest of the world. While the American Revolution led to domestic peace and liberty, it ultimately had a catastrophic global impact-it strengthened the British Empire and led to widespread persecution and duress. From the opium wars in China to anti-imperial rebellions in Peru to the colonization of Australia-the inspirational impact the American success had on fringe uprisings was outweighed by the influence it had on the tightening fists of oppressive world powers. Here Matthew Lockwood presents, in vivid detail, the neglected story of this unintended revolution. It sowed the seeds of collapse for the preeminent empires of the early modern era, setting the stage for the global domination of Britain, Russia, and the United States. Lockwood illuminates the forgotten stories and experiences of the communities and individuals who adapted to this new world in which the global balance of power had been drastically altered.--Adapted from jacket.

Willoughby's Minute
  • Language: en

Willoughby's Minute

  • Type: Book
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  • Published: 2013-09-05
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  • Publisher: OUP Pakistan

Willoughby's Minute describes events that surround the 1842 Treaty of Nownahar. This genealogy does not focus on Britain's aggressive anti-Russian imperial policy in Afghanistan (i.e., the Great Game). Instead, it demonstrates how a local treaty-that did not involve the British directly-contextualizes Sindh's annexation and the institutional relationship between civil and military authority within the East India Company.

White Trash Cooking
  • Language: en

White Trash Cooking

More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.

The Delicious Cookbook
  • Language: en
  • Pages: 307

The Delicious Cookbook

Delicious recipes in association with Delicious magazine For food that�s delightful, delectable, simple to make and even better to taste � think Delicious. With a recipe for every day of the year from the food lovers� favourite magazine, Delicious, you�ll never run out of ideas for meals that are easy to cook and perfect for every scenario, from family meals to informal entertaining. Discover how to create simple soups, salads and starters, trouble-free main courses, and puddings that are a piece of cake. There are also delicious tips, techniques, and advice on quality ingredients and wines, providing you with the complete home cooking manual.

Blood Magic
  • Language: en
  • Pages: 274

Blood Magic

Her sister was murdered, and Kirin hungers for revenge. Using the power of her "blood magic," the young necromancer creates grotesque and inhumanly strong creatures by calling men's souls back into their dead bodies. These "sweetlings," as she calls them, are utterly devoted to her, and Kirin cherishes them as if they were her own children. But while fighting a bloody war against a relentless enemy, she meets Lia Cho, a beautiful and gentle woman who can call the power of storms... and soon, Kirin learns that there is more to life than pain and vengeance.