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a story on the tip oh my fingers
tell a story in fragments (or a whole book) like pictures on nails - translated by james negus
A Moment's Monument
Medardo Rosso (1858–1928) is one of the most original and influential figures in the history of modern art, and this book is the first historically substantiated critical account of his life and work. An innovative sculptor, photographer, and draftsman, Rosso was vital in paving the way for the transition from the academic forms of sculpture that persisted in the nineteenth century to the development of new and experimental forms in the twentieth. His antimonumental, antiheroic work reflected alienation in the modern experience yet also showed deep feeling for interactions between self and other. Rosso’s art was also transnational: he refused allegiance to a single culture or artistic he...
The History of Futurism
Futurism began as an artistic and social movement in early twentieth-century Italy. Until now, much of the scholarship available in English has focused only on a single individual or art form. This volume seeks to present a more complete picture of the movement by exploring the history of the movement, the events leading up to the movement, and the lasting impact it has had as well as the individuals involved in it. The History of Futurism: The Precursors, Protagonists, and Legacies addresses the history and legacy of what is generally seen as the founding avante-garde movement of the twentieth century. Geert Buelens, Harald Hendrix, and Monica Jansen have brought together scholarship from an international team of specialists to explore the Futurism movement as a multidisciplinary movement mixing aesthetics, politics, and science with a particular focus on the literature of the movement.
Food, Poetry, and the Aesthetics of Consumption
From Plato’s dismissal of food as a distraction from thought to Kant’s relegation of the palate to the bottom of the hierarchy of the senses, the sense of taste has consistently been devalued by Western aesthetics. Kant is often invoked as evidence that philosophers consider taste as an inferior sense because it belongs to the realm of the private and subjective and does not seem to be required in the development of higher types of knowledge. From a gastrosophical perspective, however, what Kant perceives as a limitation becomes a new field of enquiry that investigates the dialectics of diet and discourse, self and matter, inside and outside. The essays in this book examine the importance of food as a pivotal element – both materially and conceptually – in the history of the Western avant-garde. From Gertrude Stein to Alain Robbe-Grillet and Samuel Beckett, from F.T. Marinetti to Andy Warhol, from Marcel Duchamp to Eleanor Antin, the examples chosen explore the conjunction of art and foodstuff in ways that interrogate contemporary notions of the body, language, and subjectivity.
Fascist Modernism in Italy
Between 1917 to 1975 Germany, Italy, Portugal, the Soviet Union, and Spain shifted from liberal parliamentary democracies to authoritarian and totalitarian dictatorships, seeking total control, mass consensus, and the constitution of a 'new man/woman' as the foundation of a modern collective social identity. As they did so these regimes uniformly adopted what we would call a modernist aesthetic – huge-scale experiments in modernism were funded and supported by fascist and totalitarian dictators. Famous examples include Mussolini's New Rome at EUR, or the Stalinist apartment blocks built in urban Russia. Focusing largely on Mussolini's Italy, Francesca Billiani argues that modernity was int...
Crazy Feasts
CRAZY FEASTS is a culinary history cookbook that includes descriptions of ten banquets that were quite crazy or bizarre in several senses. Each feast is preceded by a short description of the location and historical setting in order to give a background for the dishes served, as well as for the particular kind of craziness involved. The feasts vary in historical depth from the Roman Empire period to the first decades of the twenty-first century. The locations include cities from Rome to other European capitals, as well as Mexico City, when it was called Tenochtitlan as the Spanish conquistadores entered it in the early sixteenth century. Each feast described was either an actual historical incident, or is an imagined banquet that could well have occurred given the culture and habits of the time. Each feast described is followed by recipes garnered from that culture and historical period. CRAZY FEASTS is a salute to human folly and the happy circumstances of glorious banquets meant to stimulate your sense of fun and folly should you decide to create a crazy feast of your own.
Art Books
Expanded to twice as many entries as the 1985 edition, and updated with new publications, new editions of previous entries, titles missed the first time around, more of the artists' own writings, and monographs that deal with significant aspects or portions of an artist's work though not all of it. The listing is alphabetical by artist, and the index by author. The works cited include analytical and critical, biographical, and enumerative; their formats range from books and catalogues raisonnes to exhibition and auction sale catalogues. A selection of biographical dictionaries containing information on artists is arranged by country. Annotation copyrighted by Book News, Inc., Portland, OR
Italian Futurism and the Poetry of Materiality
This monograph offers the first-ever, full-length analysis of the most irreverent book of Italian Futurism: L’anguria lirica, printed in 1934 on tin metal sheets, with design and poetic text by Tullio d’Albisola and illustrations by Bruno Munari. This study, which features the unabridged reproduction of the pages of the tin book, accompanied by the first English translation of the poem, aims to disentangle the complex relationship between text and image in this total artwork. It shows how the endless series of material transformations at its core – of woman into food, of love into desecrating religion, of man into machine, of poetry into matter – fostered a radical change in poetry-writing, thus breaking away from a stagnant lyrical past.
Regents' Proceedings
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