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Water scarcity has become one of the greatest challenges facing humankind today. Its scarcity is compounded by climate change and increasing demand from a growing population. In South Africa, over 60% of the available freshwater resources are used in agriculture, mainly in irrigated agriculture. There is an urgent need to promote sustainable irrigation technologies that optimize food production without increasing water applied and with positive environmental spinoffs. Sustainable irrigation technologies and practices could enhance water use efficiency (WUE) and productivity in agriculture and reduce environmental burdens, including energy use. This chapter highlights some of the innovative i...
Water, Energy and Food are the very basic necessities of human life and all the three of them are interconnected with each other, this connection being called the Water-Energy-Food nexus. Water is an inevitable element to energy and food systems to work. Water is essential for the growth of crops and produce energy and it consumes a lot of energy to treat and move water. Food and energy are equally dependent upon each other as well. This book highlights with various examples and case studies from around the World, the importance of this concept.
The irrigation suitability classification was achieved by using physical factors that include slope, rainfall, landuse, closeness to waterbodies (surface and groundwater) and soil characteristics for selected districts in Zimbabwe, Zambia, Malawi, and Kenya, some of the UU target countries. As cereals form the main food basket of the selected countries, and cereals are not tolerant to saline conditions, the report also provides maps showing high soil salinity areas of Makueni and Nakuru of Kenya, where soils are highly saline. However, soil salinity is insignificant in the other study districts and therefore not mapped. This report provides (a) a conceptual framework and detailed methodology for irrigation suitability mapping, including details of identified boundary maps and geospatial data, and (b) a synthesis model and maps on irrigation suitability mapping for the selected districts in the four target countries.
Speed breeding systems for sustainable food production offer a promising solution to address food security and environmental sustainability. Speed breeding technologies allow accelerating generation of new plant varieties with desired traits in a short period. These systems include genetic selection, vertical hydroponics and data-driven smart sensor applications. Quick generation of plant varieties is achieved by manipulating photoperiods of a native plant with extended light periods in a controlled environment to fasten the crop cycle. This allows for multiple plant generations to be grown and harvested in a single year rather than the typical one to two generations in traditional field-bas...
What can we do to preserve a future for the next generation to cherish? A potent answer is to exercise good stewardship in realizing more sustainable living and development. This volume brings together experts from around the world to disseminate the latest knowledge and research toward this end, i.e., engineering for more sustainable development and living. Let us learn from a living cell that utilizes inherited biological intelligence to organize its resources for current needs and future existence. We also have the responsibility to ensure universal access to electricity and increase the share of renewable energies. Cost effective hybrid renewable energy systems should also be considered ...
Genomics, Transcriptomics, Proteomics and Metabolomics of Crop Plants presents current operational methods applied to model crop plants. Including subcellular organelles, DNA fingerprinting and barcoding, sRNA, gene expression, rhizosphere engineering, marker assisted and 5G breeding, plant-microorganism interactions, stress signaling and responses, the book highlights important factors that are often overlooked and explores the latest research. The book also explores cutting-edge approaches for immediate application in new research such as OMICS, genome-wide transcriptome profiling, bioinformatics and database, DNA fingerprinting and barcoding, sRNA, gene expression, genome editing, diagnos...
This book brings together innovative research that examines respectively climate change, agricultural production, environmental impacts, food security, nutrition and human health issues with regard to international policies as well as sustainable development goals. As sustainability continues to be a high concern in the scholarly community, food security has become a critical worldwide topic. Food supplies are challenged by factors such as toxicity, substandard food processes, difficulties in providing food to struggling populations and changes to the environment due to climate change egislation can protect public health, but law-makers must understand the current complications facing food security today. This book features a broad range of topics including ecotoxicology, smart food, and wastewater reuse impacts. The book aims to look at how we can protect and improve the health of vulnerable populations as well as innovative solutions to food insecurity. It is ideally designed for university students, from undergraduate to Ph.D. level, professors, researchers, professionals, environmentalists, physio-pathologists, medical doctors, epidemiologists, policies makers and sociologists.
This book offers insights into how the Theory of Change framework can be effectively employed in a wide range of social interventions. Presenting its potential to support strategy and strategic thinking, this book offers an entry point to understanding how Theory of Change can be applied beyond the typical domain of aid projects.
The second in a three-volume series, this edited volume discusses post-independence economic inclusion in selected African countries. While human development indices rise and poverty rates fall across the African continent, facilitated by recent technological and innovation development which reaches previously inaccessible regions, indicators continue to lag in several crucial areas. Economic and social inclusion, therefore, remains at the forefront of development discussions across the continent. Using a variety of case studies underpinned by multidisciplinary research approaches, the chapters in this book explore a wide range of economic and financial inclusion issues from all aspects; from benefits and challenges to the steps that need to be taken to improve the level of economic inclusion on the continent. Governments, development agencies, non-governmental organizations with a bias toward development, students, and university lecturers will all find this book interesting.