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Buku “Pengantar Ilmu Gizi : Pemahaman tentang Nutrisi dan Kesehatan" adalah panduan yang membuka pintu wawasan mendalam mengenai pentingnya nutrisi dalam menjaga kesehatan manusia. Definisi dan lingkup ilmu gizi diperkenalkan secara jelas, menggambarkan bagaimana ilmu ini menjadi dasar pemahaman tentang nutrisi dan dampaknya pada tubuh. Buku ini menguraikan secara rinci makronutrien seperti karbohidrat, protein, dan lemak, serta mikronutrien seperti vitamin dan mineral, memandu pembaca melalui peran masing-masing dalam mendukung fungsi tubuh dan menjaga keseimbangan. Selain itu, buku ini menjelajahi pentingnya serat dan air dalam makanan, menjelaskan proses metabolisme, pencernaan, absorbs...
For more than forty years Jan Gehl has helped to transform urban environments around the world based on his research into the ways people actually use—or could use—the spaces where they live and work. In this revolutionary book, Gehl presents his latest work creating (or recreating) cityscapes on a human scale. He clearly explains the methods and tools he uses to reconfigure unworkable cityscapes into the landscapes he believes they should be: cities for people. Taking into account changing demographics and changing lifestyles, Gehl emphasizes four human issues that he sees as essential to successful city planning. He explains how to develop cities that are Lively, Safe, Sustainable, and...
This volume provides basic information about managing wild bees and on the use of their products. It identifies and describes major bee species and their importance for nature conservation and for sustaining livelihoods of rural people. Bee products are considered at both subsistence and commercial level, and particular attention is given to the potential for further development of managing wild been species in developing countries. The role of bees for pollination of crops and the impact of managing bees on forestry and farming are presented. Wild-bee keeping techniques, honey production and marketing, and the international trade in been products are described with further references and sources of additional information given. Using this publication, readers will better understand the complexities and opportunities for developing apiculture by rural livelihoods. Also published in French.
Contributors from Europe, the US, Brazil, Australia, and New Zealand offer extensive advice to scholars of international business who are embarking on a research project. They cover trends and prospects in international business research, case study research, interviewing in international business research, alternative methods and methodologies, re.
Solid waste management issues, technologies and challenges are dynamic. More so, in developing and transitory nations in Asia. This book, written by Asian experts in solid waste management, explores the current situation in Asian countries including Pacific Islands. There are not many technical books of this kind, especially dedicated to this region of the world. The chapters form a comprehensive, coherent investigation in municipal solid waste (MSW) management, including, definitions used, generation, sustainable waste management system, legal framework and impacts on global warming. Several case studies from Asian nations are included to exemplify the real situation experienced. Discussion...
"Heat and Mass Transfer" is a comprehensive textbook for the students of Mechanical Engineering and a must-buy for the aspirants of different entrance examinations including GATE and UPSC. Divided into 5 parts, the book delves into the subject beginning from Basic Concepts and goes on to discuss Heat Transfer (by Convection and Radiation) and Mass Transfer. The book also becomes useful as a question bank for students as it offers university as well as entrance exam questions with solutions
This book provides an overview of excipients, their functionalities in pharmaceutical dosage forms, regulation, and selection for pharmaceutical products formulation. It includes development, characterization methodology, applications, and up-to-date advances through the perspectives of excipients developers, users, and regulatory experts. Covers the sources, characterization, and harmonization of excipients: essential information for optimal excipients selection in pharmaceutical development Describes the physico-chemical properties and biological effects of excipients Discusses chemical classes, safety and toxicity, and formulation Addresses recent efforts in the standardization and harmonization of excipients
User-Centered Design: An Integrated Approach will help you optimize your customers' total experience with any technology product or service - from purchase and installation through support, upgrades, and beyond. Karel Vredenburg, Scott Isensee, and Carol Righi, the field's leading experts, present methods, techniques, case studies, and CD-ROM-based tools for introducing, deploying, and optimizing UCD to make products that are simpler, more elegant, more powerful, and more profitable.