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Involvement of dendritic cells in gastrointestinal cancer
  • Language: en
  • Pages: 138

Involvement of dendritic cells in gastrointestinal cancer

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Index of Patents Issued from the United States Patent and Trademark Office
  • Language: en
  • Pages: 1736

Index of Patents Issued from the United States Patent and Trademark Office

  • Type: Book
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  • Published: 1993
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  • Publisher: Unknown

None

Thomas East and Music Publishing in Renaissance England
  • Language: en
  • Pages: 242

Thomas East and Music Publishing in Renaissance England

"In Thomas East and Music Publishing in Renaissance England, Jeremy Smith not only tells the story of this influential player in early English music publishing, but also offers a vivid portrait of a bustling and competitive industry, in which composers, patrons, publishers, and tradesmen sparred for creative control and financial success. From this lively market, beset as it was by monopolies and lawsuits, a prototype of today's copyright system emerged."--Jacket.

Adult T-cell Leukemia/Lymphoma
  • Language: en

Adult T-cell Leukemia/Lymphoma

  • Type: Book
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  • Published: 2018-07-25
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  • Publisher: Springer

This book provides essential information on the epidemiology, molecular and genetic features, anti-CCR4 antibody therapy and a nationwide study of transplantation on human T-leukemia virus type-I (HTLV-1) and adult T-cell leukemia/lymphoma (ATL). This rare but important disease has restricted endemic areas and distinct clinical features such as a high frequency of hypercalcemia, strong predisposition to infection and poor response to chemotherapy, aspects which set ATL apart from other types of non-Hodgkin lymphoma. Given the small number of patients, enrollment in clinical trials has not been feasible, and establishing treatment standard has been difficult but new evidence, such as results of nationwide studies on transplantation, have shown new insights and potential treatments. Based on recent evidence, the book presents new treatment methods for ATL and infection prevention of HTLV-1, enabling clinicians, researchers and post-docs specializing in hematology and virology to gain a valuable overview of the disease.

Inorganic Biomaterials
  • Language: en
  • Pages: 119

Inorganic Biomaterials

Inorganic biomaterials include materials for e.g. dental restorations, biocompatible materials for orthopedic appliances and bioactive materials. However, inorganic biomaterials are also developed for use in tissue regeneration, e.g. wound healing. These products either consist of crystalline phases, such as Al2O3 or ZrO2, which makes them suitable for use in hip bone replacement or they are composed of tricalcium phosphate and used as resorbable biomaterials. Or, they contain glassy phases, such as BIOGLASS®, and are employed as bioactive biomaterials to bond to living bone. Inorganic biomaterials are also used to develop inorganic – organic composites which are suitable for use as bioac...

Pain 2012 Refresher Courses: 14th World Congress on Pain
  • Language: en
  • Pages: 1077

Pain 2012 Refresher Courses: 14th World Congress on Pain

Pain 2012: Refresher Courses, 14th World Congress on Pain, is based on IASP's refresher courses on pain research and treatment. Includes techniques (neuroimaging, genetics), treatments (interventional, psychological, pharmacological, complementary/alternative), and disorders (neuropathic pain, headache, cancer pain, musculoskeletal pain, CRPS, orofacial pain, postoperative pain, pediatric pain, abdominopelvic pain).

Handbook of Dietary Phytochemicals
  • Language: en
  • Pages: 1953

Handbook of Dietary Phytochemicals

  • Type: Book
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  • Published: 2021-09-02
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  • Publisher: Springer

This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and functional aspects of foods rich in phytochemicals. Consisting of forty-four chapters, it discusses the different chemical types of phytochemicals in our diets and food and presents data collected from animal or human experiments that are directly related to human health. Each chapter covers the chemistry, epidemiological study, bioavailability, bioactivity (animal experiments) function in humans and safety, as well as products on the market. Moreover, the more than 200 figures make it easy to grasp the main findings in each area.

Squamous Cell Head and Neck Cancer
  • Language: en
  • Pages: 357

Squamous Cell Head and Neck Cancer

Leading expert physicians and investigators from around the world review the state-of-the-art in the management of squamous cell head and neck cancer, with emphasis on coordinating different treatment modalities. The authors address several surgical issues, including laser-based surgery, larynx preservation approaches, salvage surgery, and neck management after non-operative treatment. They also discuss definitive radiation for larynx cancer, brachytherapy, altered fractionation radiation, intensity modulated radiation therapy, and the importance of tumor hypoxia, as well as the role of chemotherapy in sequential, concurrent, and adjuvant multi-modality treatment schedules. Other topics of special interest include targeted and gene therapies, multimodality management of nasopharyngeal cancer, chemoprevention, toxicity modification, quality of life outcomes, symptom palliation, and epidemiology.

Flavonoids
  • Language: en
  • Pages: 486

Flavonoids

Flavonoids are abundant secondary metabolites found in plants and fungi that have various roles in these organisms, including pigmentation, cell signalling, plant defence and inter-organism communication. Due to their abundance in nature, flavonoids are also important components of the human diet, and the last four decades have seen an intense study focused on the structure characterization of flavonoids and on their roles in mammal metabolism. This book reviews most of the well-established activities of flavonoids, and we also present more recent research studies on the area of flavonoids, including the chemical aspects of structure characterization of flavonoids, the biosynthesis of flavonoids in model plants as well as their role in abiotic stress situations and in agriculture, the role of flavonoids in metabolism and health and their importance in foods, from consumption to their use as bioactive components.