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PEOPLE & PLANTS ANC W NA
Discusses how native prehistoric peoples used plants This companion to People and Plants in Eastern North America presents the latest information on the use of native plants, the history of crops and their uses, and the impact of humans on their environment. It not only contributes to our understanding of the lives of prehistoric people, it serves as a guide for designing environmentally sustainable lives today.
Ethnobotany
This reader in ethnobotany includes fourteen chapters organized in four parts. Paul Minnis provides a general introduction; the authors of the section introductions are Catherine S. Foeler (ethnoecology), Cecil H. Brown (folk classification), Timothy Jones (foods and medicines), and Richard I. Ford (agriculture). Ethnobotany: A Reader is intended for use as a textbook in upper division undergraduate and graduate courses in economic botany, ethnobotany, and human ecology. The book brings together for the first time previously published journal articles that provide diverse perspectives on a wide variety of topics in ethnobotany. Contributors include: Janis B. Alcorn, M. Kat Anderson, Stephen B. Brush, Robert A. Bye, George F. Estabrook, David H. French, Eugene S. Hunn, Charles F. Hutchinson, Eric Mellink, Paul E. Minnis, Brian Morris, Gary P. Nabhan, Amadeo M. Rea, Karen L. Reichhardt, Jan Timbrook, Nancy J. Turner, and Robert A. Voeks.
Famine Foods
How people eat today is a record of food use through the ages, and Famine Foods offers the first ever overview of the use of alternative foods during food shortages. Paul E. Minnis explores the unusual plants that have helped humanity survive throughout history.
The Prehispanic Ethnobotany of Paquimé and Its Neighbors
Paquimé (also known as Casas Grandes) and its antecedents are important and interesting parts of the prehispanic history in northwestern Mexico and the U.S. Southwest. Not only is there a long history of human occupation, but Paquimé is one of the better examples of centralized influence. Unfortunately, it is also an understudied region compared to the U.S. Southwest and other places in Mesoamerica. This volume is the first large-scale investigation of the prehispanic ethnobotany of this important ancient site and its neighbors. The authors examine ethnobotanical relationships during Medio Period, AD 1200–1450, when Paquimé was at its most influential. Based on two decades of archaeolog...
Social Adaptation to Food Stress
Combining anthropology, archeology, and evolutionary theory, Paul E. Minnis develops a model of how tribal societies deal with severe food shortages. While focusing on the prehistory of the Rio Mimbres region of New Mexico, he provides comparative data from the Fringe Enga of New Guinea, the Tikopia of Tikopia Island, and the Gwembe Tonga of South Africa. Minnis proposes that, faced with the threat of food shortages, nonstratified societies survive by employing a series of responses that are increasingly effective but also are increasingly costly and demand increasingly larger cooperative efforts. The model Minnis develops allows him to infer, from evidence of such factors as population size...
Discovering Paquimé
In the mid-1560s Spanish explorers marched northward through Mexico to the farthest northern reaches of the Spanish empire in Latin America. They beheld an impressive site known as Casas Grandes in the Mexican state of Chihuahua. Row upon row of walls featured houses and plazas of what was once a large population center, now deserted. Called Casas Grandes (Spanish for “large houses”) but also known as Paquimé, the prehistoric archaeological site may have been one of the first that Spanish explorers encountered. The Ibarra expedition, occurring perhaps no more than a hundred years after the site was abandoned, contained a chronicler named Baltasar de Obregón, who gave to posterity the f...
PEOPLE & PLANTS ANC W NA PB
"The environmental diversity of western North America is astounding: from the wind-scoured tundra of the high mountains to the seemingly desolate lowland deserts. No less remarkable is the record of plant usage by the various indigenous peoples who have been living there for more than twelve millennia. For the vast majority of this time, their livelihood, food, shelter, fuel, and medicine depended on their knowledge and use of the plants that surrounded them. The most comprehensive overview in more than half a century on the interconnectedness of people and plants, this book and its companion volume, People and Plants in Ancient Eastern North America, present the latest information on three major topics: the uses of native plants, the history of crops and their uses, and the impact of humans on their environment. They not only contribute to our understanding of the lives of prehistoric people but also serve as guides for designing sustainable living today."--NHBS Environment Bookstore.
Ancient Paquimé and the Casas Grandes World
Paquimé, the great multistoried pre-Hispanic settlement also known as Casas Grandes, was the center of an ancient region with hundreds of related neighbors. It also participated in massive networks that stretched their fingers through northwestern Mexico and the U.S. Southwest. Paquimé is widely considered one of the most important and influential communities in ancient northern Mexico and is a UNESCO World Heritage Site. Ancient Paquimé and the Casas Grandes World, edited by Paul E. Minnis and Michael E. Whalen, summarizes the four decades of research since the Amerind Foundation and Charles Di Peso published the results of the Joint Casas Grandes Expeditions in 1974. The Joint Casas Gra...
