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Guy Gourmet
  • Language: en
  • Pages: 339

Guy Gourmet

  • Type: Book
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  • Published: 2013-05-14
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  • Publisher: Rodale Books

Man cannot live on bread alone. He also needs chili and steak, tacos and jambalaya, barbecued ribs and burgers. But what about keeping body and mind in top-notch condition? How do you satisfy your appetite and stay lean and healthy? From Adina Steiman, the food and nutrition editor of Men's Health, and Paul Kita, who oversees the Guy Gourmet blog on MensHealth.com, comes Guy Gourmet, the ultimate guide to crafting easy, delicious meals at home. Guy Gourmet, the first-ever cookbook from Men's Health magazine, features more than 150 healthy, delicious recipes, many from the best chefs in the nation--including Thomas Keller, Rick Bayless, Kenny Callaghan, Tyler Florence, Adam Perry Lang, Chris ...

A Man, A Pan, A Plan
  • Language: en
  • Pages: 178

A Man, A Pan, A Plan

  • Type: Book
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  • Published: 2017-10-24
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  • Publisher: Rodale Books

100 Simple Recipes. One Pan. Game On. Do you think that cooking is too hard or not worth the trouble? Do you see the supermarket as a place to pick up frozen meals instead of fresh, healthy ingredients? Have you given up control of your diet to whatever fast food fare is located within your delivery radius? If so, you’re missing out on the comfort, satisfaction, pride, wonder, and glory of cooking for yourself and the people you love—not to mention reaping the holistic benefit of eating home-cooked food as compared to, say, a microwaved TV dinner or grease-laden pizza. Enter Men’s Health’s A Man, A Pan, A Plan, a book full of practical advice and 100 straightforward recipes that involve tools you already own, ingredients you can easily source, and flavors that will blow your mind while shrinking your gut. From hearty breakfasts like Lemon-Blueberry-Banana Pancakes and party-starting sides like Buffalo Chicken Meatballs to twists on traditional mains like Four-Chile Pork Chops with Grilled Pineapple and unforgettable desserts like Blueberry Cobbler, this book will help you cut stress, prevent mess, and reduce your chances of culinary distress.

The Corner
  • Language: en
  • Pages: 116

The Corner

  • Type: Book
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  • Published: 2008-12-03
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  • Publisher: AuthorHouse

THE CORNER provides an historical record of the life style of young men in what could be considered a typical neighborhood prior to and during the WW II period in America. Toledo, Ohio is the setting of this documentary. The specific scene is the corner of Junction Avenue and Lucas Street, located in a solid Polish/American neighborhood. The story could be written of many other neighborhoods and ethnic and racial groups throughout the United States. It just so happens that the writer was a member of this particular group and neighborhood. Dramatic changes have taken place since the time period addressed in THE CORNER. WW II impacted the way of life of all Americans. Ethnic and racial neighbo...

You, Happier
  • Language: en
  • Pages: 353

You, Happier

"Reveals the seven neuroscience secrets to becoming more than 30 percent happier in just 30 days--regardless of your age, upbringing, genetics, or current situation"--

Men's Health Plant-Based Eating
  • Language: en
  • Pages: 226

Men's Health Plant-Based Eating

A definitive guide to a plant-based diet, with 100+ easy and satisfying recipes packed with all the nutrition and energy to fuel great workouts and even lose weight. Plants have superpowers. They can fill your stomach, fuel your workouts, and even extend your life. But for some people, a plant-based diet might seem stressful, especially if they believe the "experts" who tell us to eat only plants. Not true. Smart plant-based diets are nutritious and delicious and still make room for meat, fish, dairy and eggs. In fact, they aren't diets at all, but blueprints for a lifetime of eating well. The recipes and simple guidelines in Men's Health Plant-Based Eating, devised with help from some of th...

Men's Health
  • Language: en
  • Pages: 242

Men's Health

  • Type: Magazine
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  • Published: 2008-09
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  • Publisher: Unknown

Men's Health magazine contains daily tips and articles on fitness, nutrition, relationships, sex, career and lifestyle.

Reversing Diabetes
  • Language: en
  • Pages: 276

Reversing Diabetes

It is possible to manage and even reverse diabetes through natural means, and in Reversing Diabetes, Dr. Colbert shows you how. Most people view diabetes as a dead-end street. Once you receive a diabetes diagnosis, your only option is to manage the symptoms with a restricted diet, close monitoring of blood sugar, and expensive medications. Dr. Colbert shows that diabetes can be treated instead through safe, natural means, like healthy food and vitamins rather than strictly relying on prescription drugs. He shows you how to manage your weight and your glucose intake with a whole-body approach, using nutritional supplements along with dietary and lifestyle changes to lose weight, repair cell d...

True American
  • Language: en
  • Pages: 321

True American

How can schools meet the needs of an increasingly diverse population of newcomers? Do bilingual programs help children transition into American life, or do they keep them in a linguistic ghetto? Are immigrants who maintain their native language uninterested in being American, or are they committed to changing what it means to be American? In this ambitious book, Rosemary Salomone uses the heated debate over how best to educate immigrant children as a way to explore what national identity means in an age of globalization, transnationalism, and dual citizenship. She demolishes popular myths—that bilingualism impedes academic success, that English is under threat in contemporary America, that...

Pesticides, A Love Story
  • Language: en
  • Pages: 344

Pesticides, A Love Story

"Presto! No More Pests!" proclaimed a 1955 article introducing two new pesticides, "miracle-workers for the housewife and back-yard farmer." Easy to use, effective, and safe: who wouldn't love synthetic pesticides? Apparently most Americans did—and apparently still do. Why—in the face of dire warnings, rising expense, and declining effectiveness—do we cling to our chemicals? Michelle Mart wondered. Her book, a cultural history of pesticide use in postwar America, offers an answer. America's embrace of synthetic pesticides began when they burst on the scene during World War II and has held steady into the 21st century—for example, more than 90% of soybeans grown in the US in 2008 are ...

The Men's Health Big Book of Food & Nutrition
  • Language: en
  • Pages: 645

The Men's Health Big Book of Food & Nutrition

  • Type: Book
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  • Published: 2010-12-21
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  • Publisher: Rodale

An all-encompassing guide to transforming the body in a minimum of time demystifies contradictory dietary guidelines while making recommendations for informed shopping, eating and cooking. Original.