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VIRGINIA REPORTS
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Gilmers in America
Dr. George Gilmer (1700-1757) was born near Edinburgh, Scotland, the son of William Gilmer. He graduated from the University of Edinburgh, then went to London to practice medicine. He first went to Virginia in 1731 to represent to Royal Land Company. He settled at Williamsburg, Virginia, in 1732. He married three times and was the father of three sons. Descendants listed lived in Virginia, Georgia and elsewhere.
Toward Sustainable Agricultural Systems in the 21st Century
In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental,...
Sketches of Some of the First Settlers of Upper Georgia, of the Cherokees, and the Author
This is a reprint of the 1926 edition with an added index supplied by the Georgia Department of Archives and History and an added Index to Family Histories.
Reports of Cases in the Supreme Court of Appeals of Virginia
Some vols. also contain reports of cases in the General Court of Virginia.
Fairbairn’s Crests of the Families of Great Britain and Ireland
In two volumes. Volume I: 601 pages including a 522 page index of family names, in alphabetical order, describing the crest of every name listed and where to find an illustration in the volume of plates; a glossary of heraldic terms and other words; and nearly seventy pages of family mottoes with translations of those in Latin, French or other foreign languages. Volume II: contains 130 plates, each depicting 15 family crests in b&w and a further 18 plates illustrating regalia, insignia, crowns, flags, monograms, arms of principal cities etc. also in b&w. There is a key to all the plates which, in the case of the crests, shows which families have which crest.
Flavours and Fragrances
This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. Present technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic.
