You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
The book develops "Classical Microlocal Analysis" in the spaces of hyperfunctions and microfunctions, which makes it possible to apply the methods in the distribution category to the studies on partial differential equations in the hyperfunction category. Here "Classical Microlocal Analysis" means that it does not use "Algebraic Analysis." The main tool in the text is, in some sense, integration by parts. The studies on microlocal uniqueness, analytic hypoellipticity and local solvability are reduced to the problems to derive energy estimates (or a priori estimates). The author assumes basic understanding of theory of pseudodifferential operators in the distribution category.
None
Vitamins and Hormones
This book provides an accessible introduction to the principles and tools for modeling, analyzing, and synthesizing biomolecular systems. It begins with modeling tools such as reaction-rate equations, reduced-order models, stochastic models, and specific models of important core processes. It then describes in detail the control and dynamical systems tools used to analyze these models. These include tools for analyzing stability of equilibria, limit cycles, robustness, and parameter uncertainty. Modeling and analysis techniques are then applied to design examples from both natural systems and synthetic biomolecular circuits. In addition, this comprehensive book addresses the problem of modul...
None
Studies in Natural Products Chemistry
None
Adaptive control has been a remarkable field for industrial and academic research since 1950s. Since more and more adaptive algorithms are applied in various control applications, it is becoming very important for practical implementation. As it can be confirmed from the increasing number of conferences and journals on adaptive control topics, it is certain that the adaptive control is a significant guidance for technology development.The authors the chapters in this book are professionals in their areas and their recent research results are presented in this book which will also provide new ideas for improved performance of various control application problems.
Milk: the Mammary Gland and Its Secretion, Volume II, provides an overview of the state of knowledge in lactation. The book opens with a study on the metabolic cost of lactating, and the role of diet in sustaining lactation. This is followed by separate chapters on the nutrition of the lactating ruminant, mare, and sow, with special emphasis to the nutritional requirements; and the three major metabolic diseases of cattle, and particularly lactating cows: parturient paresis (milk fever), hypomagnesaemia (grass tetany), and ketosis. Subsequent chapters deal with the nutritive needs for lactation in the rat; the chemical and nutritional characteristics of the milk; and breast milk and cow’s milk as food for infants. The final chapters discuss the problems of the post-natal phase of growth and development of the young, and the effects of the amount and composition of the milk supply; and the immunological aspects of colostrum.