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This is the first book to present the idea of using Industry 4.0 and smart manufacturing in the microalgae industry for environmental biotechnology. It provides the latest developments on microalgae for use in environmental biotechnology, explains process analysis from an engineering point of view, and discusses the transition to smart manufacturing and how state of the art technologies can be incorporated. It covers applications, technologies, challenges, and future perspectives. • Showcases how Industry 4.0 can be applied in algae industry • Covers new ideas generated from Industry 4.0 for Industrial Internet of Things (IIoT) • Demonstrates new technologies invented to cater to Industry 4.0 in microalgae • Features worked examples related to biological systems Aimed at chemical engineers, bioengineers, and environmental engineers, this is an essential resource for researchers, academics, and industry professionals in the microalgae biotechnology field.
Nitrogen constitutes 78% of the Earth’s atmosphere and inevitably occupies a predominant role in marine and terrestrial nutrient biogeochemistry and the global climate. Callous human activities, like the excessive industrial nitrogen fixation and the incessant burning of fossil fuels, have caused a massive acceleration of the nitrogen cycle, which has, in turn, led to an increasing trend in eutrophication, smog formation, acid rain, and emission of nitrous oxide, which is a potent greenhouse gas, 300 times more powerful in warming the Earth’s atmosphere than carbon dioxide. This book comprehensively reviews the biotransformation of nitrogen, its ecological significance and the consequences of human interference. It will appeal to environmentalists, ecologists, marine biologists, and microbiologists worldwide, and will serve as a valuable guide to graduates, post-graduates, research scholars, scientists, and professors.
An account of the formation and development of the Global Campaign for Education is followed by detailed case studies from Bangladesh, Egypt, the Philippines, Peru, and sub-Saharan Africa, illustrating a wide range of partnerships and raising crucial questions about power and control, scaling up, and sustainability.
The Nile is the world's longest river and sustains the livelihoods of millions of people across ten countries in Africa. This book provides unique and up-to-date insights on agriculture, water resources, governance, poverty, productivity, upstream-downstream linkages, innovations, future plans and their implications.
This book is open access under a CC BY-NC 2.5 license. This book offers a devastating look at deeply flawed development processes driven by international finance, African governments and the global consulting industry. It examines major river basin development underway in the semi-arid borderlands of Ethiopia, Kenya and South Sudan and its disastrous human rights consequences for a half-million indigenous people. The volume traces the historical origins of Gibe III megadam construction along the Omo River in Ethiopia—in turn, enabling irrigation for commercial-scale agricultural development and causing radical reduction of downstream Omo and (Kenya's) Lake Turkana waters. Presenting case s...
This report was prepared by a team led by Roberto Zagha, under the general direction of Gobind Nankani.
This volume is an international compilation for biotechnologists of data on the location and use of filamentous fungi. The volume provides details of the location and scope of major culture collections around the world holding fungi; information on how to access their data, administration and safety, identification, culture and media recipes, preservation, patents, specialist services and international organization.
Biotechnology has not stood still since 1991 when the first edition of Biotechnology - The Science and the Business was published. It was the first book to treat the science and business of technology as an integrated subject and was well received by both students and business professionals. All chapters in this second edition have been updated and revised and some new chapters have been introduced, including one on the use of molecular genetic techniques in forensic science. Experts in the field discuss a range of biotechnologies, including pesticides, the flavor and fragrance industry, oil production, fermentation and protein engineering. On the business side, subjects include managing, financing, and regulation of biotechnology. Some knowledge of the science behind the technologies is assumed, as well as a layperson's view of buying and selling. As with the first edition, it is expected that this book will be of interest to biotechnology undergraduates, postgraduates and those working in the industry, along with students of business, economics, intellectual property law and communications.
This book focuses on cold habitat microbes as a potential source of elite enzymes and secondary metabolites to meet the growing demands of the pharmaceutical, food and biotechnological industries. Microbes living in such extremely cold conditions are reported to produce various biomolecules with potential biotechnological applications. The book overviews recent research trends to discover such important biomolecules and also suggests future research directions to discover such elite novel biomolecules. Salient features: Covers studies on various biotic communities and abiotic components of the soil of terrestrial habitats with a focus on cold habitats Discusses various 'Omic' approaches: metagenomics and meta-transcriptomics Lists adaptation strategies adopted by cold-adapted microbes Highlights various biotechnological and industrially important biomolecules produced by cold-adapted microbes Explores the role of microbial biofilm in the degradation of microplastics in cold habitats