Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Fourth of July Creek
In this shattering and iconic American novel, PEN prize-winning writer, Smith Henderson explores the complexities of freedom, community, grace, suspicion and anarchy, brilliantly depicting our nation's disquieting and violent contradictions. After trying to help Benjamin Pearl, an undernourished, nearly feral eleven-year-old boy living in the Montana wilderness, social worker Pete Snow comes face to face with the boy's profoundly disturbed father, Jeremiah. With courage and caution, Pete slowly earns a measure of trust from this paranoid survivalist itching for a final conflict that will signal the coming End Times. But as Pete's own family spins out of control, Pearl's activities spark the full-blown interest of the F.B.I., putting Pete at the center of a massive manhunt from which no one will emerge unscathed.
Evaluating Adam Smith
Adam Smith is well recognized as the forefather of modern economics, but his success can be attributed not only to what he wrote but also to his use of language. In this exciting new book, Willie Henderson shows how Smith engaged creatively in writing about the economy, and analyzes the extent to which he tried to ensure that the reader is drawn into the text and informed by it. Demonstrating analysis methods that are helpful to new researchers on Smith’s works, Evaluating Adam Smith sets his work in the cultural context of the eighteenth century and explores the lexical and conceptual inter-relations between Smith and the sources he consulted. Issues explored include Smith’s use of irony and his work in the context of wealth, virtue and happiness as presented in the Moral Sentiments and the Wealth of Nations. Henderson’s informative study employs the literary techniques of close reading and close textual analysis and applies them to sustained passages of Smith’s writing.
Hard Times for Jake Smith
It's 1935 and from a child's eye view, the hard times of the Depression era are becoming more and more real. Each day, coming home from school, there is something else missing. First the sow pig, then the cow, then the truck. On one wrenching day the beloved hunting dog is sold. Finally the whole family packs up in the car and leaves--the children wonder where, but their parents are silent. Suddenly, the car stops at the edge of the road and Mother leans into the back seat, giving Mary Jake a handkerchief with something tied inside and the instructions to walk down the path into the forest, take the LEFT fork into town, and present the handkerchief at the stone house. So begins the adventure of a girl who chooses her own in path (neither left fork nor right), dyes herself in a stump full of walnut-colored water and disguises herself as a boy. "Jake" Smith soon meets Miz Bennett and hires on to help with her garden and animals. In this rags-to-riches story, rich with descriptions of Alabama during the Depression a strong female character copes with abandonment with courage and resilience.
Smart Read Easy
This child centred, simple route to reading for pre-school children has been tried and tested with great success over a number of years by the author, a psychology graduate and qualified teacher. The scheme, a distillation of sight reading and the currently favoured synthetic systematic phonics approach, encourages children to learn to read with Sam, a character they will find fun and very easy to identify with. This scheme allows children to create their own first reading book which is followed by a series of fifteen short stories gradually extending most frequently used words to include the 45 key words to reading advised by the National Literacy Strategy. With pictures to colour and space for drawing, there is plenty of scope for children to have fun making this book their own. With no punishing schedules to follow, this all inclusive activity book offers a very flexible approach, ensuring an enjoyable and satisfying reading adventure for both you and your child.
Smiths’ Sea Fishes
Dr. D. S. Henderson, Chairman of the 1. L. B. Smith Institute of Ichthyology and Vice Chancellor of Rhodes University This book is a unique, international collaborative effort ranging all of the colour plates for the book. For the past of 76 scientists, representing 15 countries. Several skilled eight years, she has been assisted in the research, writing artists and photographers have also contributed to the and editing of the book by Dr. P. C. Heemstra. numerous and beautiful illustrations. Research done in It is essential for the proper management of the marine South Africa was supported by the Council for Scientific fish resources of southern Africa that we know what species and Industria...
Eugene Allen Smith's Alabama
In 1871 when the University of Alabama reopened after its destruction by Federal troops, Eugene Allen Smith returned to his alma mater as professor of geology and mineralogy. Until his death in 1927, this gifted man devoted his abundant energy and his stout heart to the welfare of the school and the state. After persuading the legislature to appoint him state geologist in 1873, he spent his summers enduring chills, fevers, and verbal abuse as he searched for industrial raw materials that could bring about better lives for destitute Alabamians. Traveling in a mule-drawn wagon, he recorded detailed observations, botanical and geological discoveries, and mineral analyses in his journal. He load...
Strong and Northern
Following the success of their 2014 cook book, Henderson's Relish's follow up title showcases the spicy Yorkshire sauce in all its glory. Strong and Northern - The Henderson's Relish Cook Book is a reminder of what people use Hendo's for every day: splashing over their favourite meals, whether that's a proper pie or Friday fish and chips. Henderson's Relish remains an independent family-owned business with deep roots and pride in the Sheffield community, which has served it so well for over a century. Henderson's is a Sheffield institution, adorning the kitchen tables and cupboard shelves of South Yorkshire families for generations, with fans now appearing all over the world. Recipes include...
The Ugly Princess
What would you give up to be beautiful? I don't mean attractive, or pretty or any other term you could conjure up to describe that thing most women seek to be or most men seek to be with. I mean staggeringly beautiful, men falling at your feet with hopeless adoration as they gaze upon you dumbfounded. That beautiful. I could become that beautiful if I chose, but only with a steep price. Would you pay the price? Does that call to your heart?It doesn't call to mine. Yes, when I look at the girl in the mirror, I see a young woman of average height and slight build. I see her lovely emerald green eyes and I see her coarse, orange hair poking out in all directions like some unnatural haystack. I ...
Nine Days in Union
Gary Henderson is a reporter for the Herald-Journal in Spartanburg, South Carolina. He was one of the first journalists to arrive in Union after Susan Smith reported the kidnapping of her two sons, 14 month-old Alex and 3-year old Michael. He was the last reporter to interview the 23-year-old mother before her confession...NINE DAYS IN UNION - The Search for Alex and Michael takes you behind the scenes with Henderson and Herald Journal photograher Mike Bonner during the nine day search for these little boys. The newspaper's coverage of the event won the South Carolina Press Association's Award for In-Dept Reporting for 1994 and The New York Times Chairman's Award. 148 pages, 50 photos, 6" x 9".
The Whole Beast: Nose to Tail Eating
The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him out as one of the most innovative, yet traditional, chefs. Here are recipes that hark back to a strong rural tradition of delicious thrift, and that literally represent Henderson's motto, "Nose to Tail Eating" -- be they Pig's Trotter Stuffed with Potato, Rabbit Wrapped in Fennel and Bacon, or his signature dish of Roast Bone Marrow and Parsley Salad. For those of a less carnivorous bent, there are also splendid dishes such as Deviled Crab; Smoked Haddock, Mustard, and Saffron; Green Beans, Shallots, Garlic, and Anchovies; and to keep the sweetest tooth happy, there are gloriously satisfying puddings, notably the St. John Eccles Cakes, and a very nearly perfect Chocolate Ice Cream.
