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The Piccolo Chef Cookbook
Piccolo Chef was founded by two super-busy moms with full-time jobs. The inspiration behind it: their children. Tina Fanelli Moraccini and Lilian Palmieri are mom-preneurs with a vision to make healthy cooking attainable and fun to children of all ages and walks of life. Tina and Lilian opened Piccolo Chef to teach children and their parents the art of healthy cooking and reconnecting with one another through all phases of the cooking process from the garden to the table. They deliver all of this with compelling recipes, highly nutritional ingredients, a kitchen with real tools and a nurturing team-based approach which respects the intelligence and abilities of children in different age groups. The Piccolo Chef Cookbook is no ordinary recipe collection. It is the fruit of four years of award-winning cooking classes, workshops and camps at Piccolo Chef, the leading cooking school for children and teens in Los Angeles.
The Piccolo Chef Cookbook
Piccolo Chef Cookbook is no ordinary recipe collection. It is the fruit of four years of award-winning cooking classes, workshops and camps at Piccolo Chef, the leading cooking school for children.
A Queen in the Kitchen
LA-based Italian food writer Ale Gambini presents traditional Milanese and Northern Italian dishes, handed down from her beloved Nonna Fernanda. Nearly a century of authentic Italian recipes, accurately explained step by step, prepared using only the freshest, finest and healthiest ingredients that are native to the region of Lombardy and Northern Italy in general. This book includes the staples of the Milanese cuisine: Milanese risotto, veal Ossobuco, milk cardoon, veal Milanese and Panettone. Buon Appetito!
Love Child
When Allegra Huston was four years old, her mother was killed in a car crash. Soon afterward, she was introduced to an intimidating man wreathed in cigar smoke -- the legendary film director John Huston -- with the words, "This is your father." So began an extraordinary odyssey: from the magical Huston estate in Ireland to the Long Island suburbs to a hidden paradise in Mexico -- and, at the side of her older sister, Anjelica, into the hilltop retreats of Jack Nicholson, Ryan O'Neal, and Marlon Brando. Allegra's is the penetrating gaze of an outsider never quite sure if she belongs in this rarefied world and of a motherless child trying to make sense of her famous, fragmented family. Then, a...
Heal Your Knees
Put an end to knee pain! An esteemed surgeon and a water therapy expert team up to tell you the essentials about your knees, how to get them back into shape, and how to prevent further pain and injury. Through careful explanation, they examine each part of the healing process—from basic function to long-term exercises—guiding you to a pain-free life. With detailed information on a variety of healing options, you will learn how to make the right decisions for your knees, understand when and why surgery is appropriate, and how simple exercise in your living room and in the pool can speed the post-surgical healing process.
Heal Your Hips
The first comprehensive guide to hip health Avoid injury, prevent deterioration, work out in water and on land, and understand the entire range of surgical options Once considered a natural consequence of aging, hip disorders can be reduced or eliminated altogether by innovative exercise regimens. Heal Your Hips explores an unprecedented range of preventive options you can take today to avoid hip injury and improve your hip health--including wonderful water and land exercises and intensive stretching. Numerous illustrations help you understand the structure and function of your hips, and dozens of photographs clearly demonstrate how to do the exercises. If indeed hip surgery is in your futur...
Chef Gino's Taste Test Challenge
Celebrated Chef Gino Campagna knows a BIG secret: ANY KID CAN COOK! The recipes in this book are simple, easy to follow, and best of all—TASTY! They’re also open-ended so you can add your favorite flavors and creative flair. Inside young cooks will find delicious and nutritious dishes, from basic pasta and pizza doughs to Ginestrone (aka minestrone) soup and Guac Amore (aka guacamole) to French toast grilled cheese and Fruity Pops, that the entire family will enjoy preparing together. After all, cooking is a team sport! So what are you waiting for? Step into the kitchen with Chef Gino, challenge your taste buds, and most importantly, HAVE FUN!
The Black List
In The Black List, twenty-five prominent African-Americans of various professions, disciplines, and backgrounds offer their own stories and insights on the struggles, triumphs, and joys of black life in America and, in the process, redefine "black list" for a new century. As seen in original portraits by renowned photographer Timothy Greenfield-Sanders and in a series of incisive interviews conducted by award-winning journalist, critic, academic, and radio host Elvis Mitchell, this group exemplifies today's most accomplished, determined African-Americans, whose lives and careers form a trail of inspiration and example for people of all races. Spanning the arts, sports, politics, and business...
Kid Food
A recipe book for 30 some meals designed to please children.
