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Proceedings
None
Vegetable Crops
The first edition of the book entitled 'Vegetable Crops in India' published in 1986 was revised in 1993 with the title 'Vegetable Crops'. Both the previous editions were considered as outstanding publication on the subject and proved valuable to the students, teachers, researchers and extension specialists in horticulture in general and olericulture in particular, in different parts of the world. During the period after the book was revised in 1993, enormous work has been reported on all important vegetable crops and it was considered necessary to published the present revised edition in two volumes.
Fruits
None
High Temperature Gas Dynamics
High Temperature Gas Dynamics is a primer for scientists, engineers, and students who would like to have a basic understanding of the physics and the behavior of high-temperature gases. It is a valuable tool for astrophysicists as well. The first chapters treat the basic principles of quantum and statistical mechanics and how to derive thermophysical properties from them. Special topics are included that are rarely found in other textbooks, such as the thermophysical and transport properties of multi-temperature gases and a novel method to compute radiative transfer. Furthermore, collision processes between different particles are discussed. Separate chapters deal with the production of high-temperature gases and with electrical emission in plasmas, as well as related diagnostic techniques. This new edition adds over 100 pages and includes the following updates: several sections on radiative properties of high temperature gases and various radiation models, a section on shocks in magneto-gas-dynamics, a section on stability of 2D ionized gas flow, and additional practical examples, such as MGD generators, Hall and ion thrusters, and Faraday generators.
Postharvest Technology of Fruits and Vegetables: General concepts and principles
This book covers various method of extending the postharvest life of fruits and vegetables viz, storage, packaging, canning, chemical & low temperatures preservation, irradiation, fermentation & waste management.
Handbook of Vegetable Science and Technology
"Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "
Commercial Flowers
This comprehensively revised publication (in two volumes), first published in 1989 (in one volume) and reprinted subsequently, 'Commercial Flowers' was considered as a valuable book on floriculture world-wide. There has been a marked improvement in production and quality of flowers during the last decade and enormous useful research results have been reported from all parts of the world, particularly on control of environment and crop management in greenhouses.
Vegetable Crops
The first edition of the book entitled 'Vegetable Crops in India' published in 1986 was revised in 1993 with the title 'Vegetable Crops'. Both the previous editions were considered as outstanding publication on the subject and proved valuable to the students, teachers, researchers and extension specialists in horticulture in general and olericulture in particular, in different parts of the world. During the period after the book was revised in 1993, enormous work has been reported on all important vegetable crops and it was considered necessary to published the present revised edition in two volumes.
Breeding Tropical and Subtropical Fruits
Plant breeding has undergone a period of very rapid and significant development in recent years and the area of fruit breeding is no exception. This book provides a balanced, up-to-date and comprehensive account of the developments in the field of breeding tropical and subtropical fruits. It offers not only the theoretical and applied aspects of breedings fruits but also provides an authoritative manual of the conventional and new techniques used for increasing efficiency of crop improvement programmes. In specific chapters the book deals with crop taxonomy, genetic resources, floral biology, breeding objectives, inheritance patterns and information on new improved cultivars/hybrids.
