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"The one source that sets reference collections on Latin American studies apart from all other geographic areas of the world.... The Handbook has provided scholars interested in Latin America with a bibliographical source of a quality unavailable to scholars in most other branches of area studies." —Latin American Research Review Beginning with volume 41 (1979), the University of Texas Press became the publisher of the Handbook of Latin American Studies, the most comprehensive annual bibliography in the field. Compiled by the Hispanic Division of the Library of Congress and annotated by a corps of more than 130 specialists in various disciplines, the Handbook alternates from year to year b...
The Andean idea of death differs markedly from the Western view. In the Central Andes, particularly the highlands, death is not conceptually separated from life, nor is it viewed as a permanent state. People, animals, and plants simply transition from a soft, juicy, dynamic life to drier, more lasting states, like dry corn husks or mummified ancestors. Death is seen as an extension of vitality. Living with the Dead in the Andes considers recent research by archaeologists, bioarchaeologists, ethnographers, and ethnohistorians whose work reveals the diversity and complexity of the dead-living interaction. The book’s contributors reap the salient results of this new research to illuminate var...
For more than two thousand years, drinking has played a critical role in Andean societies. This collection provides a unique look at the history, ethnography, and archaeology of one of the most important traditional indigenous commodities in Andean South America--fermented plant beverages collectively known as chicha. The authors investigate how these forms of alcohol have played a huge role in maintaining gender roles, kinship bonds, ethnic identities, exchange relationships, and status hierarchies. They also consider how shifts in alcohol production, exchange, and consumption have precipitated social change. Unique among foodways studies for its extensive temporal coverage, Drink, Power, and Society in the Andes also brings together scholars from diverse theoretical, methodological, and regional perspectives.
This volume provides case studies about successful strategies employed in diverse world areas for the protection of archaeological heritage resources. Some chapters focus on a search for solutions arrived at by diverse groups of people working in specific areas rather than simply describing loss of cultural heritage. Other chapters provide a long-term view of intensified efforts at protection of archaeological resources. The authors describe challenges and solutions derived by concerned people in eastern Asia (China, Japan, Thailand), West Africa, Easter Island, Jordan, Honduras and more than one area of Peru. All of the authors draw upon deep, personal involvement with the protection of cultural heritage in each area. This volume is a timely addition to a growing number of conferences and publications about the management of cultural heritage—both archaeological and historical.
Contains scholarly evaluations of books and book chapters as well as conference papers and articles published worldwide in the field of Latin American studies. Covers social sciences and the humanities in alternate years.
Este libro reúne aportes diversos y sustantivos relativos a distintas experiencias sobre gobernanza en universidades latinoamericanas, campo en el cual aún hay mucho camino por recorrer, teniendo en cuenta la exigua producción científica que existe en la región sobre esta significativa línea investigativa.
Cuentos feos de la reforma agraria peruana privilegia las dramáticas experiencias de aquellos que vivieron los eventos de hace casi 50 años, cuando el gobierno de la Junta Militar de Juan Velasco Alvarado implementó una de las reformas agrarias más radicales de América Latina.
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La cuenca del río Lurín es andina y vierte sus aguas en el litoral árido del Pacífico. Los desafíos y oportunidades identificados incluyen incorporar buenas experiencias y lograr competitividad en la pequeña agricultura; diversificar la producción e innovar tecnológicamente; crear asociatividad y lograr economías de escala; mejorar la resiliencia y disminuir la vulnerabilidad climática; mitigar la degradación de tierras y gestionar integradamente suelos y aguas; optimizar el rendimiento del agua de riego; prevenir y mitigar daños de desastres; contar con una buena red hidrometeorológica e hidrométrica; disponer de infraestructura verde y gris adecuada; resguardar la calidad del...