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The Food of Northern Thailand
JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photographer's eye, and a cook's appetite. Known for its herbal flavors, rustic dishes, fiery dips, and comforting noodles, the food of northern Thailand is both ancient and ever evolving. Travel province by province, village by village, and home by home to meet chefs, vendors, professors, and home cooks as they share their recipes for Muslim-style khao soi, a mild coconut beef curry with boiled and crispy fried noodles, or spiced fish steamed in banana leaves to an almost custard-like texture, or the intense, numbingly spiced meat "salads" called laap. Featuring many recipes never before described in English and snapshots into the historic and cultural forces that have shaped this region's glorious cuisine, this journey may redefine what we think of when we think of Thai food.
Lonely Planet Thailand's Islands & Beaches
Lonely Planet: The world’s number one travel guide publisher* Lonely Planet’s Thailand’s Islands & Beaches is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Stretch out on a perfect swath of white sand on Ko Lipe, rock climb the limestone karsts of Railay, and dive or snorkel around coral reefs with all kinds of fish in Ko Tao – all with your trusted travel companion. Get to the heart of Thailand and begin your journey now! Inside Lonely Planet’s Thailand’s Islands & Beaches: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips...
POK POK The Drinking Food of Thailand
A cookbook featuring 50 recipes for Thai drinking food--an entire subset of Thai cooking that is largely unknown in the United States yet boasts some of most craveable dishes in the Thai canon, inspired by Andy Ricker's decades in Thailand and his beloved restaurant, Whiskey Soda Lounge. A celebration of the thrill and spirit of Thai drinking food, Andy Ricker's follow-up to Pok Pok brings the same level of authority, with a more laid-back approach. Just as America has salted peanuts, wings, and nachos, Thailand has its own roster of craveable snacks: spicy, salty, and sour, they are perfect accompaniments for a few drinks and the company of good friends. Here, Ricker shares accessible and detailed recipes for his favorites: phat khii mao, a fiery dish known as "Drunkard's stir-fry; kai thawt, Thai-style fried chicken; and thua thawt samun phrai, an addictive combination of fried peanuts with makrut lime leaf, garlic, and chiles. Featuring stories and insights from the Thai cooks who taught Ricker along the way, this book is as fun to read as it is to cook from, and will become a modern classic for any lover of Thai cuisine.
Bush
A biography of George W. Bush, showing how he ignored his advisors to make key decisions himself--most in invading Iraq--and how these decisions were often driven by the President's deep religious faith.
Is Our Children Learning?
He was a poor student who somehow got into the finest schools. He was a National Guardsman who somehow missed a year of service. He was a failed businessman who somehow was made rich. He was a minority investor who somehow was made managing partner of the Texas Rangers. He was a defeated politician who somehow was made governor. You can hardly blame him for expecting to inherit the White House. "Is Our Children Learning?" examines the public life and public record of George W. Bush and reveals him for who he is: a man who presents the thinnest, weakest, least impressive record in public life of any major party nominee this century; a man who at every critical juncture has been propelled upward by the forces of wealth, privilege, status, and special interests who use his family's name for their private gain. A Texan, political analyst, strategist, and partisan, Paul Begala has written a devastating assessment of the Bush brand of politics.
When Governments Break the Law
CONSTITUTIONAL & ADMINISTRATIVE LAW. While President Obama has repeatedly emphasized his Administration's commitment to transparency and the rule of law, nowhere has this resolve been so quickly and severely tested than with the issue of the possible prosecution of Bush Administration officials. Measured or partisan, scholarly or journalistic, clearly the debate about accountability for the alleged crimes of the Bush Administration will continue for some time.
Lonely Planet Bangkok
Cap off a boat trip with a visit to a hidden market, or stroll around Banglamphu and wind up in conversation with a monk - few cities reward exploration like Bangkok.
Lonely Planet Thailand
Lonely Planet: The world’s number one travel guide publisher* Lonely Planet’s Thailand is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Learn to cook authentic Thai dishes in Chiang Mai, rock-climb the limestone karsts (or watch from the sugar-white beaches) of Railay, and trek through dense jungle and stay in tree-top bungalows in Kanchanaburi – all with your trusted travel companion. Get to the heart of Thailand and begin your journey now! Inside Lonely Planet’s Thailand: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to s...
Night + Market
If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it’s a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it’s all about demystifying the universe of Thai flavors to make them work in your life. Kris is the chef of Night + Market, and this cookbook is the story of his journey from the Thai-American restaurant classics he grew eating at his family’s restaurant, to the rural cooking of Northern Thailand he fell for traveling the countryside. But it’s also a story about how he came to question what authenticity really means, and how his passion for grilled meats, fried chicken, tacos, sushi, wine and good living morphed into an L.A. Thai restaurant with a style all its own.
Lonely Planet Bangkok
Lonely Planet: The world’s number one travel guide publisher* Lonely Planet’s Bangkok is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Shop for anything and everything at Chatuchak Weekend Market, learn to make zesty Thai dishes at a cookery school, and give thanks for your good fortune at the giant golden Buddha at Wat Pho – all with your trusted travel companion. Get to the heart of Bangkok and begin your journey now! Inside Lonely Planet’s Bangkok: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and ...
