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From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with enzyme-supplemented animal feeds. It details the history and size of the feed enzyme market, before describing how feed enzymes are manufactured and employed in monogastric, aqua and ruminant diets. This new edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.
This compilation of papers from research institutes and the worldwide animal nutrition industry provides an overview on the use of acidifiers in animal nutrition and their beneficial effects on livestock and aquaculture.
Carriel has always been a free spirit despite her past being rough and full of grief. A chance encounter with Kasen Aulden, the king of Metarn at the age of sixteen alters her life forever. With his help, she creates a new life that is similar to the one that had been taken from her years earlier. Her wild nature is never far away and in an attempt to keep her safe and occupied, Kasen gives Carriel a mighty gift when she becomes an adult—a ship called The Disgraceful Demon. For ten years she sails around the world with her crew, living a wild life that is far from the refined lady she used to be. Kasen has a problem. In fact, he has several. Something is making him ill, his wife barely ack...
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When the Second World War air raids threaten their safety in the city, Carrie and her brother Nick are evacuated to a small Welsh village. But the countryside has dangers and adventures of its own - and a group of characters who will change Carrie's life for ever. There's mean Mr Evans, who won't let the children eat meat; but there’s also kind Auntie Lou. There's brilliant young Albert Sandwich, another evacuee, and Mr Johnny, who speaks a language all of his own. Then there's Hepzibah Green, the witch at Druid’s Grove who makes perfect mince pies, and the ancient skull with its terrifying curse... For adults and young people aged eight and over. Emma Reeves has created a stunning stage adaptation of Nina Bawden’s much loved classic account of life as an evacuee in the 1940s, which opened at the Lillian Bayliss Theatre in November 2006. This edition includes teachers' notes and activities for classes based on the play.
When Terreck finds a mysterious woman on the beach in south Indren, barely out of the water, he takes her to the monastery where he is staying. One little clue will give Terreck insight into her identity, a necklace with the word Salanas inscribed on the back. He knows what the octopus on the pendant means, he knows the trouble she could cause him. Terreck is a lost soul. His mind rages with the memories of a war against the orcs in Metarn and a monster that haunts his days and nights. All he wants is to find inner peace and after fleeing his home, Terreck wanders the land in search of a shred of tranquility. He finds himself in a little monastery by the beach, slowly clawing his way back to...
THE STORY: As told by Kerr, all happens very logically. A little girl has slipped past the gatekeeper and over the garden wall to play with a lonely and put-upon lad. She is quickly shooed out by his mother as 'trash.' It just so happens that the
Teen Genius (and Hermit) Carrre Pilby’s To-Do List: 1. List 10 things you love (and DO THEM! ) 2. Join a club (and TALK TO PEOPLE! ) 3. Go on a date (with someone you actually LIKE! ) 4. Tell someone you care (your therapist DOESN’T COUNT! ) 5. Celebrate New Year’s (with OTHER PEOPLE! )
Incorporating research chapters from academic authors around the world, this book focuses on the most recent scientific advances in understanding phytate; both IP6 and its esters. It examines phytate degradation patterns in the gastrointestinal tract, and investigates the relevance of gut microbiome and endogenous phosphatases on phytate breakdown, as well as regulation and functions of inositol diphosphates IP3, IP4, and IP7, IP8. It also identifies recommendations for formulating for minerals and amino acids in the presence of phytate, including the effects of phytase on protein bioavailability, and the impact of digestible Ca and P in both swine and poultry. This leading science and research is coupled with real-world pragmatism, including a focus on what industry stakeholders are currently doing to counter dietary phytate, and an overview of the role of nutrition in respect of bone health, meat quality, welfare, and antibiotic free production. As such, the content is relevant for scientists, nutritionists and producers alike.